Oranges, Mandarines — Processing in Northern America
Northern America: Oranges, Mandarines — Processing was 208 1000 t in 2023. ◆ Volatile
Oranges, Mandarines — Processing in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Northern America recorded 208 1000 t for oranges, mandarines — processing in 2023.
That represents a change of up 19.5% on the previous year and up 67.7% over five years.
Over the whole period, oranges, mandarines — processing in Northern America peaked at 226 1000 t in 2021 and was at its lowest, 0 1000 t, in 2013.
That places Northern America 10th out of 29 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 81.9 1000 t | 0 1000 t | 188 1000 t | 10 |
| 2020s | 203 1000 t | 174 1000 t | 226 1000 t | 4 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Bananas — Area harvested 334 ha (2024)
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Bananas — Production 3,561 t (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 151.17 million An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
Frequently asked questions
- What is oranges, mandarines — processing in Northern America?
- Oranges, mandarines — processing in Northern America was 208 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — processing recorded in Northern America?
- The highest recorded value was 226 1000 t in 2021.
- What is the lowest oranges, mandarines — processing recorded in Northern America?
- The lowest recorded value was 0 1000 t in 2013.
- How does Northern America rank for oranges, mandarines — processing?
- Northern America ranks 10th out of 29 groups with data for 2023.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Processing. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.