Oranges — Area harvested in Australia

Australia: Oranges — Area harvested was 28,570 ha in 2024. ▲ Rising

Latest (2024)
28,570 ha
Change on year
up 4.8%
World rank
19th
of 136 countries
All-time high
28,570 ha
in 2024
All-time low
14,841 ha
in 2011
Years of data
64
1961–2024

Oranges — Area harvested in Australia, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Australia recorded 28,570 ha for oranges — area harvested in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.8% on the previous year and up 59.9% over ten years.

Over the whole period, oranges — area harvested in Australia peaked at 28,570 ha in 2024 and was at its lowest, 14,841 ha, in 2011.

That places Australia 19th out of 136 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oranges — Area harvested in Australia, year by year

Annual values for Oranges — Area harvested in Australia, 1961 to 2024.
Year ha Change
1961 15,996 ha —
1962 15,996 ha +0.0%
1963 16,503 ha +3.2%
1964 16,983 ha +2.9%
1965 17,439 ha +2.7%
1966 17,828 ha +2.2%
1967 17,828 ha +0.0%
1968 18,371 ha +3.0%
1969 19,464 ha +5.9%
1970 19,379 ha -0.4%
1971 19,300 ha -0.4%
1972 19,000 ha -1.6%
1973 18,700 ha -1.6%
1974 18,200 ha -2.7%
1975 17,800 ha -2.2%
1976 17,700 ha -0.6%
1977 18,000 ha +1.7%
1978 18,300 ha +1.7%
1979 18,500 ha +1.1%
1980 19,400 ha +4.9%
1981 20,600 ha +6.2%
1982 21,200 ha +2.9%
1983 21,800 ha +2.8%
1984 22,400 ha +2.8%
1985 23,300 ha +4.0%
1986 22,700 ha -2.6%
1987 24,100 ha +6.2%
1988 24,100 ha +0.0%
1989 24,900 ha +3.3%
1990 25,200 ha +1.2%
1991 25,700 ha +2.0%
1992 26,400 ha +2.7%
1993 27,300 ha +3.4%
1994 28,200 ha +3.3%
1995 26,900 ha -4.6%
1996 27,000 ha +0.4%
1997 27,400 ha +1.5%
1998 27,000 ha -1.5%
1999 26,200 ha -3.0%
2000 27,000 ha +3.1%
2001 24,000 ha -11.1%
2002 21,668 ha -9.7%
2003 25,000 ha +15.4%
2004 21,700 ha -13.2%
2005 22,000 ha +1.4%
2006 25,000 ha +13.6%
2007 23,877 ha -4.5%
2008 22,000 ha -7.9%
2009 19,000 ha -13.6%
2010 20,203 ha +6.3%
2011 14,841 ha -26.5%
2012 20,010 ha +34.8%
2013 20,593 ha +2.9%
2014 17,868 ha -13.2%
2015 17,251 ha -3.5%
2016 20,270 ha +17.5%
2017 16,883 ha -16.7%
2018 19,225 ha +13.9%
2019 17,413 ha -9.4%
2020 19,420 ha +11.5%
2021 24,054 ha +23.9%
2022 25,776 ha +7.2%
2023 27,268 ha +5.8%
2024 28,570 ha +4.8%

Australia compared with similar countries

  • Australia's 28,570 ha is above the median for high income countries, which is 51 ha, 560.2× the median. (42 countries reporting)
  • Australia's 28,570 ha is above the median for East Asia & Pacific, which is 1,762 ha, 16.2× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Oranges — Area harvested in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +34.8% 14,841 ha 20,010 ha
2011 -26.5% 20,203 ha 14,841 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,379 ha 15,996 ha 19,464 ha 9
1970s 18,488 ha 17,700 ha 19,379 ha 10
1980s 22,450 ha 19,400 ha 24,900 ha 10
1990s 26,730 ha 25,200 ha 28,200 ha 10
2000s 23,124 ha 19,000 ha 27,000 ha 10
2010s 18,456 ha 14,841 ha 20,593 ha 10
2020s 25,018 ha 19,420 ha 28,570 ha 5

Countries ranked near Australia

  1. 16 Peru 33,349 ha compare
  2. 16 Timor-Leste 225 ha compare
  3. 17 Mali 30,148 ha compare
  4. 18 Australia and New Zealand 29,181 ha compare
  5. 20 Greece 28,210 ha compare
  6. 21 Sudan 24,903 ha compare
  7. 21 Caribbean 55,584 ha compare
  8. 22 Nicaragua 24,770 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is oranges — area harvested in Australia?
Oranges — area harvested in Australia was 28,570 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Australia?
The highest recorded value was 28,570 ha in 2024.
What is the lowest oranges — area harvested recorded in Australia?
The lowest recorded value was 14,841 ha in 2011.
How does Australia rank for oranges — area harvested?
Australia ranks 19th out of 136 countries with data for 2024.
Is oranges — area harvested rising or falling in Australia?
Over the last ten years it is up 59.9%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

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Oranges — Area harvested in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-area-harvested/australia/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.