Australia vs Sudan: Oranges — Area harvested

Australia
28,570 ha
in 2024
Sudan
24,903 ha
in 2024
Australia rank
22nd
Sudan rank
25th

Oranges — Area harvested over time

  • Australia
  • Sudan
010.0k20.0k30.0k196119922024

How they compare

Australia currently reports 28,570 ha against 24,903 ha in Sudan, a difference of 3,667 ha.

That makes Australia's figure about 1.1 times Sudan's.

The two have swapped places 4 times across 13 shared years of data; in 2012 it was Australia ahead.

Australia ranks 22nd and Sudan ranks 25th of 147 countries.

Australia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Australia Sudan Difference Ahead
2010s 18,689 ha 16,630 ha 2,059 ha Australia
2020s 25,018 ha 23,008 ha 2,010 ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Australia or Sudan?
Australia, at 28,570 ha against 24,903 ha in Sudan as of 2024.
What is the difference in oranges — area harvested between Australia and Sudan?
3,667 ha, with Australia ahead.
How many years of comparable data are there for Australia and Sudan?
13 years are reported by both, from 2012 to 2024.
How do Australia and Sudan rank globally for oranges — area harvested?
Australia ranks 22nd and Sudan ranks 25th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Sudan: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/australia/sudan/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.