Oranges — Area harvested in Greece

Greece: Oranges — Area harvested was 28,210 ha in 2024. ▲ Rising

Latest (2024)
28,210 ha
Change on year
down 0.2%
World rank
24th
of 147 countries
All-time high
40,780 ha
in 2000
All-time low
17,700 ha
in 1961
Years of data
64
1961–2024

Oranges — Area harvested in Greece, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, oranges — area harvested in Greece stood at 28,210 ha.

Compared with earlier readings it is down 0.2% on the previous year and down 9.5% over ten years.

Over the whole period, oranges — area harvested in Greece peaked at 40,780 ha in 2000 and was at its lowest, 17,700 ha, in 1961.

That places Greece 24th out of 147 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,889 ha 17,700 ha 25,800 ha 9
1970s 29,820 ha 26,500 ha 31,500 ha 10
1980s 33,896 ha 31,700 ha 36,966 ha 10
1990s 39,218 ha 37,580 ha 40,540 ha 10
2000s 40,131 ha 39,000 ha 40,780 ha 10
2010s 33,829 ha 29,384 ha 38,793 ha 10
2020s 28,770 ha 28,070 ha 30,600 ha 5

Countries ranked near Greece

  1. 21 Australia and New Zealand 29,181 ha compare
  2. 22 Australia 28,570 ha compare
  3. 23 United Republic of Tanzania 28,301 ha compare
  4. 25 Sudan 24,903 ha compare
  5. 26 Nicaragua 24,770 ha compare
  6. 27 Thailand 24,636 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is oranges — area harvested in Greece?
Oranges — area harvested in Greece was 28,210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Greece?
The highest recorded value was 40,780 ha in 2000.
What is the lowest oranges — area harvested recorded in Greece?
The lowest recorded value was 17,700 ha in 1961.
How does Greece rank for oranges — area harvested?
Greece ranks 24th out of 147 countries with data for 2024.
Is oranges — area harvested rising or falling in Greece?
Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.