Oranges — Area harvested in Montenegro

Montenegro: Oranges — Area harvested was 987 ha in 2024. ▲ Rising

Latest (2024)
987 ha
Change on year
down 0.1%
World rank
88th
of 147 countries
All-time high
994 ha
in 2022
All-time low
600 ha
in 2007
Years of data
19
2006–2024

Oranges — Area harvested in Montenegro, 2006–2024

02004006008001.0k2006201520242006: 700 ha2007: 600 ha2008: 700 ha2009: 800 ha2010: 888 ha2011: 800 ha2012: 900 ha2013: 900 ha2014: 900 ha2015: 929 ha2016: 953 ha2017: 928 ha2018: 966 ha2019: 982 ha2020: 991 ha2021: 980 ha2022: 994 ha2023: 988 ha2024: 987 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, oranges — area harvested in Montenegro stood at 987 ha.

That represents a change of down 0.1% on the previous year and up 9.7% over ten years.

Over the whole period, oranges — area harvested in Montenegro peaked at 994 ha in 2022 and was at its lowest, 600 ha, in 2007.

Montenegro ranks 88th of 147 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 700 ha 600 ha 800 ha 4
2010s 914.6 ha 800 ha 982 ha 10
2020s 988 ha 980 ha 994 ha 5

Countries ranked near Montenegro

  1. 85 Puerto Rico 1,158 ha compare
  2. 86 Afghanistan 1,143 ha compare
  3. 87 Suriname 1,059 ha compare
  4. 89 Bangladesh 986 ha compare
  5. 90 Zambia 902 ha compare
  6. 91 Georgia 848 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is oranges — area harvested in Montenegro?
Oranges — area harvested in Montenegro was 987 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Montenegro?
The highest recorded value was 994 ha in 2022.
What is the lowest oranges — area harvested recorded in Montenegro?
The lowest recorded value was 600 ha in 2007.
How does Montenegro rank for oranges — area harvested?
Montenegro ranks 88th out of 147 countries with data for 2024.
Is oranges — area harvested rising or falling in Montenegro?
Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.