Oranges — Area harvested in Suriname

Suriname: Oranges — Area harvested was 1,059 ha in 2024. ▼ Falling

Latest (2024)
1,059 ha
Change on year
down 2.8%
World rank
87th
of 147 countries
All-time high
2,160 ha
in 1966
All-time low
839 ha
in 2016
Years of data
64
1961–2024

Oranges — Area harvested in Suriname, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for oranges — area harvested in Suriname is 1,059 ha, measured in 2024.

Compared with earlier readings it is down 2.8% on the previous year and down 4.4% over ten years.

Over the whole period, oranges — area harvested in Suriname peaked at 2,160 ha in 1966 and was at its lowest, 839 ha, in 2016.

That places Suriname 87th out of 147 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,540 ha 1,014 ha 2,160 ha 9
1970s 1,436 ha 1,200 ha 1,784 ha 10
1980s 1,631 ha 1,395 ha 1,835 ha 10
1990s 1,708 ha 1,296 ha 1,995 ha 10
2000s 1,296 ha 1,216 ha 1,420 ha 10
2010s 1,197 ha 839 ha 1,436 ha 10
2020s 1,232 ha 1,059 ha 1,452 ha 5

Countries ranked near Suriname

  1. 84 Cyprus 1,230 ha compare
  2. 85 Puerto Rico 1,158 ha compare
  3. 86 Afghanistan 1,143 ha compare
  4. 88 Montenegro 987 ha compare
  5. 89 Bangladesh 986 ha compare
  6. 90 Zambia 902 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is oranges — area harvested in Suriname?
Oranges — area harvested in Suriname was 1,059 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Suriname?
The highest recorded value was 2,160 ha in 1966.
What is the lowest oranges — area harvested recorded in Suriname?
The lowest recorded value was 839 ha in 2016.
How does Suriname rank for oranges — area harvested?
Suriname ranks 87th out of 147 countries with data for 2024.
Is oranges — area harvested rising or falling in Suriname?
Over the last ten years it is down 4.4%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.