Onions and shallots, green — Yield in Jordan

Jordan: Onions and shallots, green — Yield was 25,424 kg/ha in 2024. ◆ Volatile

Latest (2024)
25,424 kg/ha
Change on year
up 0.2%
World rank
14th
of 59 countries
All-time high
38,203 kg/ha
in 2002
All-time low
3,055 kg/ha
in 1977
Years of data
64
1961–2024

Onions and shallots, green — Yield in Jordan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, green — yield in Jordan is 25,424 kg/ha, measured in 2024.

That represents a change of up 0.2% on the previous year and up 203.7% over ten years.

Over the whole period, onions and shallots, green — yield in Jordan peaked at 38,203 kg/ha in 2002 and was at its lowest, 3,055 kg/ha, in 1977.

Jordan ranks 14th of 59 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Yield in Jordan, year by year

Annual values for Onions and shallots, green — Yield in Jordan, 1961 to 2024.
Year kg/ha Change
1961 5,708 kg/ha —
1962 5,926 kg/ha +3.8%
1963 6,536 kg/ha +10.3%
1964 7,387 kg/ha +13.0%
1965 7,097 kg/ha -3.9%
1966 10,471 kg/ha +47.5%
1967 6,917 kg/ha -33.9%
1968 7,454 kg/ha +7.8%
1969 5,278 kg/ha -29.2%
1970 11,818 kg/ha +123.9%
1971 8,000 kg/ha -32.3%
1972 6,451 kg/ha -19.4%
1973 7,333 kg/ha +13.7%
1974 7,821 kg/ha +6.7%
1975 9,010 kg/ha +15.2%
1976 5,236 kg/ha -41.9%
1977 3,055 kg/ha -41.7%
1978 10,203 kg/ha +234.0%
1979 5,124 kg/ha -49.8%
1980 13,904 kg/ha +171.3%
1981 18,188 kg/ha +30.8%
1982 11,408 kg/ha -37.3%
1983 15,068 kg/ha +32.1%
1984 11,683 kg/ha -22.5%
1985 10,780 kg/ha -7.7%
1986 5,605 kg/ha -48.0%
1987 17,563 kg/ha +213.3%
1988 14,245 kg/ha -18.9%
1989 19,104 kg/ha +34.1%
1990 11,178 kg/ha -41.5%
1991 11,340 kg/ha +1.5%
1992 16,510 kg/ha +45.6%
1993 11,326 kg/ha -31.4%
1994 19,050 kg/ha +68.2%
1995 15,574 kg/ha -18.3%
1996 12,216 kg/ha -21.6%
1997 14,459 kg/ha +18.4%
1998 12,253 kg/ha -15.3%
1999 11,708 kg/ha -4.4%
2000 32,677 kg/ha +179.1%
2001 33,426 kg/ha +2.3%
2002 38,203 kg/ha +14.3%
2003 28,422 kg/ha -25.6%
2004 30,683 kg/ha +8.0%
2005 25,159 kg/ha -18.0%
2006 24,490 kg/ha -2.7%
2007 23,424 kg/ha -4.4%
2008 19,488 kg/ha -16.8%
2009 17,968 kg/ha -7.8%
2010 25,635 kg/ha +42.7%
2011 19,536 kg/ha -23.8%
2012 34,345 kg/ha +75.8%
2013 8,469 kg/ha -75.3%
2014 8,372 kg/ha -1.1%
2015 21,023 kg/ha +151.1%
2016 13,935 kg/ha -33.7%
2017 28,226 kg/ha +102.6%
2018 22,253 kg/ha -21.2%
2019 14,159 kg/ha -36.4%
2020 19,736 kg/ha +39.4%
2021 19,038 kg/ha -3.5%
2022 23,124 kg/ha +21.5%
2023 25,383 kg/ha +9.8%
2024 25,424 kg/ha +0.2%

Jordan compared with similar countries

  • Jordan's 25,424 kg/ha is above the median for upper middle income countries, which is 13,909 kg/ha, 1.8× the median. (15 countries reporting)
  • Jordan's 25,424 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 21,841 kg/ha, 1.2× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, green — Yield in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +234.0% 3,055 kg/ha 10,203 kg/ha
1987 +213.3% 5,605 kg/ha 17,563 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,975 kg/ha 5,278 kg/ha 10,471 kg/ha 9
1970s 7,405 kg/ha 3,055 kg/ha 11,818 kg/ha 10
1980s 13,755 kg/ha 5,605 kg/ha 19,104 kg/ha 10
1990s 13,561 kg/ha 11,178 kg/ha 19,050 kg/ha 10
2000s 27,394 kg/ha 17,968 kg/ha 38,203 kg/ha 10
2010s 19,595 kg/ha 8,372 kg/ha 34,345 kg/ha 10
2020s 22,541 kg/ha 19,038 kg/ha 25,424 kg/ha 5

Countries ranked near Jordan

  1. 11 Republic of Korea 27,211 kg/ha compare
  2. 12 United Arab Emirates 26,501 kg/ha compare
  3. 13 Mali 26,126 kg/ha compare
  4. 15 Norway 25,300 kg/ha compare
  5. 16 Spain 25,110 kg/ha compare
  6. 16 Caribbean 13,349 kg/ha compare
  7. 17 North Macedonia 22,807 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is onions and shallots, green — yield in Jordan?
Onions and shallots, green — yield in Jordan was 25,424 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Jordan?
The highest recorded value was 38,203 kg/ha in 2002.
What is the lowest onions and shallots, green — yield recorded in Jordan?
The lowest recorded value was 3,055 kg/ha in 1977.
How does Jordan rank for onions and shallots, green — yield?
Jordan ranks 14th out of 59 countries with data for 2024.
Is onions and shallots, green — yield rising or falling in Jordan?
Over the last ten years it is up 203.7%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Yield in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-yield/jordan/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.