Jordan vs Spain: Onions and shallots, green — Yield
Onions and shallots, green — Yield over time
- Jordan
- Spain
How they compare
Jordan currently reports 25,424 kg/ha against 25,110 kg/ha in Spain, a difference of 314 kg/ha.
The two have swapped places 15 times across 57 shared years of data; in 1961 it was Spain ahead.
Jordan ranks 14th and Spain ranks 16th of 59 countries.
Across the 6 decades both report, Jordan averaged higher in 1 and Spain in 5.
Head to head by decade
| Decade | Jordan | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,975 kg/ha | 12,899 kg/ha | 5,924 kg/ha | Spain |
| 1970s | 7,405 kg/ha | 14,115 kg/ha | 6,710 kg/ha | Spain |
| 1980s | 13,755 kg/ha | 14,854 kg/ha | 1,099 kg/ha | Spain |
| 1990s | 13,561 kg/ha | 16,737 kg/ha | 3,175 kg/ha | Spain |
| 2000s | 27,394 kg/ha | 23,365 kg/ha | 4,029 kg/ha | Jordan |
| 2010s | 19,942 kg/ha | 26,815 kg/ha | 6,873 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, green — yield, Jordan or Spain?
- Jordan, at 25,424 kg/ha against 25,110 kg/ha in Spain as of 2024.
- What is the difference in onions and shallots, green — yield between Jordan and Spain?
- 314 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Jordan and Spain rank globally for onions and shallots, green — yield?
- Jordan ranks 14th and Spain ranks 16th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.