Onions and shallots, green — Yield in Spain

Spain: Onions and shallots, green — Yield was 25,110 kg/ha in 2017. ▲ Rising

Latest (2017)
25,110 kg/ha
Change on year
down 18.8%
World rank
16th
of 65 countries
All-time high
30,909 kg/ha
in 2016
All-time low
11,995 kg/ha
in 1962
Years of data
57
1961–2017

Onions and shallots, green — Yield in Spain, 1961–2017

010.0k20.0k30.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2017, onions and shallots, green — yield in Spain stood at 25,110 kg/ha.

The figure is down 18.8% on the previous year and down 15.5% over ten years.

Over the whole period, onions and shallots, green — yield in Spain peaked at 30,909 kg/ha in 2016 and was at its lowest, 11,995 kg/ha, in 1962.

That places Spain 16th out of 65 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,899 kg/ha 11,995 kg/ha 13,723 kg/ha 9
1970s 14,115 kg/ha 12,765 kg/ha 16,839 kg/ha 10
1980s 14,854 kg/ha 13,900 kg/ha 15,490 kg/ha 10
1990s 16,737 kg/ha 15,531 kg/ha 21,047 kg/ha 10
2000s 23,365 kg/ha 19,755 kg/ha 29,704 kg/ha 10
2010s 26,815 kg/ha 23,638 kg/ha 30,909 kg/ha 8

Countries ranked near Spain

  1. 13 Mali 26,126 kg/ha compare
  2. 14 Jordan 25,424 kg/ha compare
  3. 15 Norway 25,300 kg/ha compare
  4. 17 North Macedonia 22,807 kg/ha compare
  5. 18 Netherlands (Kingdom of the) 22,767 kg/ha compare
  6. 18 Réunion 14,313 kg/ha compare
  7. 19 China, Taiwan Province of 22,073 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is onions and shallots, green — yield in Spain?
Onions and shallots, green — yield in Spain was 25,110 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Spain?
The highest recorded value was 30,909 kg/ha in 2016.
What is the lowest onions and shallots, green — yield recorded in Spain?
The lowest recorded value was 11,995 kg/ha in 1962.
How does Spain rank for onions and shallots, green — yield?
Spain ranks 16th out of 65 countries with data for 2017.
Is onions and shallots, green — yield rising or falling in Spain?
Over the last ten years it is down 15.5%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.