Onions and shallots, green — Yield in Japan

Japan: Onions and shallots, green — Yield was 20,690 kg/ha in 2024. ▬ Flat

Latest (2024)
20,690 kg/ha
Change on year
up 2.7%
World rank
24th
of 65 countries
All-time high
23,880 kg/ha
in 2008
All-time low
15,709 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, green — Yield in Japan, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Japan recorded 20,690 kg/ha for onions and shallots, green — yield in 2024.

Compared with earlier readings it is up 2.7% on the previous year and down 4.8% over ten years.

Over the whole period, onions and shallots, green — yield in Japan peaked at 23,880 kg/ha in 2008 and was at its lowest, 15,709 kg/ha, in 1961.

That places Japan 24th out of 65 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,579 kg/ha 15,709 kg/ha 22,079 kg/ha 9
1970s 22,668 kg/ha 22,083 kg/ha 23,326 kg/ha 10
1980s 22,902 kg/ha 21,858 kg/ha 23,678 kg/ha 10
1990s 21,247 kg/ha 18,980 kg/ha 23,141 kg/ha 10
2000s 22,224 kg/ha 21,304 kg/ha 23,880 kg/ha 10
2010s 21,403 kg/ha 20,959 kg/ha 21,725 kg/ha 10
2020s 20,702 kg/ha 20,145 kg/ha 20,962 kg/ha 5

Countries ranked near Japan

  1. 21 Albania 21,401 kg/ha compare
  2. 22 France 21,054 kg/ha compare
  3. 23 Puerto Rico 20,861 kg/ha compare
  4. 25 Venezuela (Bolivarian Republic of) 20,276 kg/ha compare
  5. 26 Thailand 18,271 kg/ha compare
  6. 27 Angola 18,105 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is onions and shallots, green — yield in Japan?
Onions and shallots, green — yield in Japan was 20,690 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Japan?
The highest recorded value was 23,880 kg/ha in 2008.
What is the lowest onions and shallots, green — yield recorded in Japan?
The lowest recorded value was 15,709 kg/ha in 1961.
How does Japan rank for onions and shallots, green — yield?
Japan ranks 24th out of 65 countries with data for 2024.
Is onions and shallots, green — yield rising or falling in Japan?
Over the last ten years it is down 4.8%. The long-run trend across the full record is flat.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-yield/japan/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.