Onions and shallots, green — Yield in Angola

Angola: Onions and shallots, green — Yield was 18,105 kg/ha in 2024. ◆ Volatile

Latest (2024)
18,105 kg/ha
Change on year
up 4.5%
World rank
26th
of 59 countries
All-time high
22,707 kg/ha
in 2019
All-time low
1,000 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, green — Yield in Angola, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, onions and shallots, green — yield in Angola stood at 18,105 kg/ha.

That represents a change of up 4.5% on the previous year and down 18.5% over ten years.

Over the whole period, onions and shallots, green — yield in Angola peaked at 22,707 kg/ha in 2019 and was at its lowest, 1,000 kg/ha, in 1961.

That places Angola 26th out of 59 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Yield in Angola, year by year

Annual values for Onions and shallots, green — Yield in Angola, 1961 to 2024.
Year kg/ha Change
1961 1,000 kg/ha —
1962 1,000 kg/ha +0.0%
1963 1,000 kg/ha +0.0%
1964 1,000 kg/ha +0.0%
1965 1,000 kg/ha +0.0%
1966 1,000 kg/ha +0.0%
1967 1,000 kg/ha +0.0%
1968 1,000 kg/ha +0.0%
1969 1,333 kg/ha +33.3%
1970 1,333 kg/ha +0.0%
1971 1,333 kg/ha +0.0%
1972 1,333 kg/ha +0.0%
1973 1,333 kg/ha +0.0%
1974 1,333 kg/ha +0.0%
1975 1,000 kg/ha -25.0%
1976 1,000 kg/ha +0.0%
1977 1,333 kg/ha +33.3%
1978 1,250 kg/ha -6.2%
1979 1,250 kg/ha +0.0%
1980 1,200 kg/ha -4.0%
1981 1,200 kg/ha +0.0%
1982 1,167 kg/ha -2.8%
1983 1,167 kg/ha +0.0%
1984 1,143 kg/ha -2.0%
1985 1,143 kg/ha +0.0%
1986 1,125 kg/ha -1.6%
1987 1,125 kg/ha +0.0%
1988 1,111 kg/ha -1.2%
1989 1,111 kg/ha +0.0%
1990 1,100 kg/ha -1.0%
1991 22,115 kg/ha +1910.5%
1992 21,818 kg/ha -1.3%
1993 21,903 kg/ha +0.4%
1994 21,878 kg/ha -0.1%
1995 21,862 kg/ha -0.1%
1996 21,854 kg/ha -0.0%
1997 21,853 kg/ha -0.0%
1998 21,859 kg/ha +0.0%
1999 21,871 kg/ha +0.1%
2000 21,888 kg/ha +0.1%
2001 21,910 kg/ha +0.1%
2002 21,936 kg/ha +0.1%
2003 21,961 kg/ha +0.1%
2004 21,981 kg/ha +0.1%
2005 22,156 kg/ha +0.8%
2006 22,099 kg/ha -0.3%
2007 22,119 kg/ha +0.1%
2008 22,146 kg/ha +0.1%
2009 22,170 kg/ha +0.1%
2010 22,191 kg/ha +0.1%
2011 22,207 kg/ha +0.1%
2012 22,217 kg/ha +0.0%
2013 22,222 kg/ha +0.0%
2014 22,221 kg/ha -0.0%
2015 22,213 kg/ha -0.0%
2016 22,220 kg/ha +0.0%
2017 22,029 kg/ha -0.9%
2018 22,263 kg/ha +1.1%
2019 22,707 kg/ha +2.0%
2020 20,994 kg/ha -7.5%
2021 18,749 kg/ha -10.7%
2022 16,926 kg/ha -9.7%
2023 17,326 kg/ha +2.4%
2024 18,105 kg/ha +4.5%

Angola compared with similar countries

  • Angola's 18,105 kg/ha is above the median for lower middle income countries, which is 17,527 kg/ha, 1.0× the median. (8 countries reporting)
  • Angola's 18,105 kg/ha is above the median for Sub-Saharan Africa, which is 14,653 kg/ha, 1.2× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, green — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +1910.5% 1,100 kg/ha 22,115 kg/ha
1969 +33.3% 1,000 kg/ha 1,333 kg/ha
1977 +33.3% 1,000 kg/ha 1,333 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,037 kg/ha 1,000 kg/ha 1,333 kg/ha 9
1970s 1,250 kg/ha 1,000 kg/ha 1,333 kg/ha 10
1980s 1,149 kg/ha 1,111 kg/ha 1,200 kg/ha 10
1990s 19,811 kg/ha 1,100 kg/ha 22,115 kg/ha 10
2000s 22,037 kg/ha 21,888 kg/ha 22,170 kg/ha 10
2010s 22,249 kg/ha 22,029 kg/ha 22,707 kg/ha 10
2020s 18,420 kg/ha 16,926 kg/ha 20,994 kg/ha 5

Countries ranked near Angola

  1. 23 Côte d'Ivoire 9,406 kg/ha compare
  2. 23 Puerto Rico 20,861 kg/ha compare
  3. 24 Japan 20,690 kg/ha compare
  4. 25 Thailand 18,271 kg/ha compare
  5. 27 Belize 17,864 kg/ha compare
  6. 28 Hungary 17,518 kg/ha compare
  7. 29 Nigeria 16,949 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is onions and shallots, green — yield in Angola?
Onions and shallots, green — yield in Angola was 18,105 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Angola?
The highest recorded value was 22,707 kg/ha in 2019.
What is the lowest onions and shallots, green — yield recorded in Angola?
The lowest recorded value was 1,000 kg/ha in 1961.
How does Angola rank for onions and shallots, green — yield?
Angola ranks 26th out of 59 countries with data for 2024.
Is onions and shallots, green — yield rising or falling in Angola?
Over the last ten years it is down 18.5%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Yield in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-yield/angola/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.