Onions and shallots, green — Yield in Hungary

Hungary: Onions and shallots, green — Yield was 17,518 kg/ha in 2017. ▲ Rising

Latest (2017)
17,518 kg/ha
Change on year
up 6.4%
World rank
29th
of 65 countries
All-time high
20,347 kg/ha
in 2011
All-time low
5,000 kg/ha
in 1961
Years of data
57
1961–2017

Onions and shallots, green — Yield in Hungary, 1961–2017

5.0k10.0k15.0k20.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, green — yield in Hungary is 17,518 kg/ha, measured in 2017.

That represents a change of up 6.4% on the previous year and up 27.2% over ten years.

Over the whole period, onions and shallots, green — yield in Hungary peaked at 20,347 kg/ha in 2011 and was at its lowest, 5,000 kg/ha, in 1961.

Hungary ranks 29th of 65 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,033 kg/ha 5,000 kg/ha 7,590 kg/ha 9
1970s 6,771 kg/ha 5,228 kg/ha 7,830 kg/ha 10
1980s 7,652 kg/ha 5,308 kg/ha 13,654 kg/ha 10
1990s 14,085 kg/ha 13,000 kg/ha 15,667 kg/ha 10
2000s 14,695 kg/ha 10,897 kg/ha 19,206 kg/ha 10
2010s 17,124 kg/ha 14,583 kg/ha 20,347 kg/ha 8

Countries ranked near Hungary

  1. 26 Thailand 18,271 kg/ha compare
  2. 27 Angola 18,105 kg/ha compare
  3. 28 Belize 17,864 kg/ha compare
  4. 30 Türkiye 17,412 kg/ha compare
  5. 31 Nigeria 16,949 kg/ha compare
  6. 32 Burkina Faso 16,756 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is onions and shallots, green — yield in Hungary?
Onions and shallots, green — yield in Hungary was 17,518 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Hungary?
The highest recorded value was 20,347 kg/ha in 2011.
What is the lowest onions and shallots, green — yield recorded in Hungary?
The lowest recorded value was 5,000 kg/ha in 1961.
How does Hungary rank for onions and shallots, green — yield?
Hungary ranks 29th out of 65 countries with data for 2017.
Is onions and shallots, green — yield rising or falling in Hungary?
Over the last ten years it is up 27.2%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Yield in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-yield/hungary/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.