Algeria vs Peru: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Algeria
- Peru
How they compare
Peru currently reports 38,700 kg/ha against 36,778 kg/ha in Algeria, a difference of 1,922 kg/ha.
That makes Peru's figure about 1.1 times Algeria's.
Across all 64 years both countries report, Peru has been ahead every year.
Algeria ranks 23rd and Peru ranks 21st of 140 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,234 kg/ha | 17,812 kg/ha | 10,578 kg/ha | Peru |
| 1970s | 7,108 kg/ha | 19,217 kg/ha | 12,109 kg/ha | Peru |
| 1980s | 8,704 kg/ha | 19,910 kg/ha | 11,206 kg/ha | Peru |
| 1990s | 11,854 kg/ha | 22,443 kg/ha | 10,588 kg/ha | Peru |
| 2000s | 17,808 kg/ha | 29,454 kg/ha | 11,646 kg/ha | Peru |
| 2010s | 28,141 kg/ha | 38,944 kg/ha | 10,803 kg/ha | Peru |
| 2020s | 35,240 kg/ha | 38,871 kg/ha | 3,631 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Algeria or Peru?
- Peru, at 38,700 kg/ha against 36,778 kg/ha in Algeria as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Algeria and Peru?
- 1,922 kg/ha, with Peru ahead.
- How many years of comparable data are there for Algeria and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Peru rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Algeria ranks 23rd and Peru ranks 21st of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.