Onions and shallots, dry (excluding dehydrated) — Production in USSR
USSR: Onions and shallots, dry (excluding dehydrated) — Production was 2.24 million t in 1991. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Production in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production in USSR is 2.24 million t, measured in 1991.
Compared with earlier readings it is down 1.4% on the previous year and up 18.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in USSR peaked at 2.75 million t in 1987 and was at its lowest, 473,300 t, in 1963.
USSR ranks 12th of 179 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Onions and shallots, dry (excluding dehydrated) — Production in USSR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 800,000 t | — |
| 1962 | 498,300 t | -37.7% |
| 1963 | 473,300 t | -5.0% |
| 1964 | 499,200 t | +5.5% |
| 1965 | 599,200 t | +20.0% |
| 1966 | 800,000 t | +33.5% |
| 1967 | 795,700 t | -0.5% |
| 1968 | 795,500 t | -0.0% |
| 1969 | 847,000 t | +6.5% |
| 1970 | 982,100 t | +16.0% |
| 1971 | 1.05 million t | +6.5% |
| 1972 | 1.04 million t | -0.4% |
| 1973 | 1.41 million t | +35.1% |
| 1974 | 1.40 million t | -0.5% |
| 1975 | 1.37 million t | -2.1% |
| 1976 | 1.51 million t | +10.4% |
| 1977 | 1.42 million t | -5.8% |
| 1978 | 1.96 million t | +37.5% |
| 1979 | 2.02 million t | +3.1% |
| 1980 | 1.91 million t | -5.3% |
| 1981 | 1.90 million t | -0.8% |
| 1982 | 2.10 million t | +10.7% |
| 1983 | 2.03 million t | -3.3% |
| 1984 | 2.20 million t | +8.4% |
| 1985 | 1.96 million t | -10.9% |
| 1986 | 2.70 million t | +37.8% |
| 1987 | 2.75 million t | +1.9% |
| 1988 | 2.64 million t | -4.0% |
| 1989 | 2.42 million t | -8.2% |
| 1990 | 2.27 million t | -6.4% |
| 1991 | 2.24 million t | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 678,689 t | 473,300 t | 847,000 t | 9 |
| 1970s | 1.42 million t | 982,100 t | 2.02 million t | 10 |
| 1980s | 2.26 million t | 1.90 million t | 2.75 million t | 10 |
| 1990s | 2.25 million t | 2.24 million t | 2.27 million t | 2 |
Countries ranked near USSR
More agriculture & rural data for USSR
- Number of poultry birds, annual growth rate -1.17 % change on previous year (1991)
- Daily number of animals slaughtered for meat, annual growth rate -6.5 % change on previous year (1991)
- Land animals slaughtered for meat, annual growth rate -5.82 % change on previous year (1991)
- Cereal production, annual growth rate -25.42 % change on previous year (1991)
- Global meat production, annual growth rate -7.53 % change on previous year (1991)
- Yearly number of animals slaughtered for meat, annual growth rate -6.5 % change on previous year (1991)
- Chicken meat production, annual growth rate -5.81 % change on previous year (1991)
- Beef production, annual growth rate -6.27 % change on previous year (1991)
- Change of cereal yield vs land used, annual growth rate -24.63 % change on previous year (1991)
- Change in cereal production, yield, land use and population, annual -1.04 % change on previous year (1991)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in USSR?
- Onions and shallots, dry (excluding dehydrated) — production in USSR was 2.24 million t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in USSR?
- The highest recorded value was 2.75 million t in 1987.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in USSR?
- The lowest recorded value was 473,300 t in 1963.
- How does USSR rank for onions and shallots, dry (excluding dehydrated) — production?
- USSR ranks 12th out of 179 countries with data for 1991.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in USSR?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.