Onions and shallots, dry (excluding dehydrated) — Production in Morocco

Morocco: Onions and shallots, dry (excluding dehydrated) — Production was 912,469 t in 2024. ◆ Volatile

Latest (2024)
912,469 t
Change on year
up 48.9%
World rank
30th
of 179 countries
All-time high
954,801 t
in 2018
All-time low
28,000 t
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in Morocco, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — production in Morocco stood at 912,469 t.

That represents a change of up 48.9% on the previous year and up 12.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Morocco peaked at 954,801 t in 2018 and was at its lowest, 28,000 t, in 1961.

That places Morocco 30th out of 179 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Production in Morocco, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Morocco, 1961 to 2024.
Year t Change
1961 28,000 t —
1962 47,000 t +67.9%
1963 35,200 t -25.1%
1964 67,000 t +90.3%
1965 73,710 t +10.0%
1966 52,833 t -28.3%
1967 63,000 t +19.2%
1968 70,000 t +11.1%
1969 80,000 t +14.3%
1970 80,000 t +0.0%
1971 100,000 t +25.0%
1972 100,000 t +0.0%
1973 120,000 t +20.0%
1974 145,000 t +20.8%
1975 155,000 t +6.9%
1976 165,000 t +6.5%
1977 175,000 t +6.1%
1978 200,000 t +14.3%
1979 200,000 t +0.0%
1980 150,000 t -25.0%
1981 120,000 t -20.0%
1982 200,000 t +66.7%
1983 151,000 t -24.5%
1984 224,210 t +48.5%
1985 206,440 t -7.9%
1986 326,300 t +58.1%
1987 264,950 t -18.8%
1988 300,700 t +13.5%
1989 310,325 t +3.2%
1990 325,898 t +5.0%
1991 412,831 t +26.7%
1992 351,245 t -14.9%
1993 326,100 t -7.2%
1994 366,700 t +12.5%
1995 405,942 t +10.7%
1996 469,600 t +15.7%
1997 565,600 t +20.4%
1998 565,300 t -0.1%
1999 523,410 t -7.4%
2000 348,270 t -33.5%
2001 533,680 t +53.2%
2002 609,650 t +14.2%
2003 684,220 t +12.2%
2004 878,540 t +28.4%
2005 716,190 t -18.5%
2006 881,700 t +23.1%
2007 700,417 t -20.6%
2008 662,140 t -5.5%
2009 801,600 t +21.1%
2010 821,072 t +2.4%
2011 860,913 t +4.9%
2012 855,764 t -0.6%
2013 929,866 t +8.7%
2014 813,707 t -12.5%
2015 828,716 t +1.8%
2016 685,647 t -17.3%
2017 754,129 t +10.0%
2018 954,801 t +26.6%
2019 880,399 t -7.8%
2020 828,901 t -5.8%
2021 855,331 t +3.2%
2022 802,389 t -6.2%
2023 612,834 t -23.6%
2024 912,469 t +48.9%

Morocco compared with similar countries

  • Morocco's 912,469 t is above the median for lower middle income countries, which is 201,744 t, 4.5× the median. (28 countries reporting)
  • Morocco's 912,469 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 133,070 t, 6.9× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,416 t 28,000 t 80,000 t 9
1970s 144,000 t 80,000 t 200,000 t 10
1980s 225,392 t 120,000 t 326,300 t 10
1990s 431,263 t 325,898 t 565,600 t 10
2000s 681,641 t 348,270 t 881,700 t 10
2010s 838,501 t 685,647 t 954,801 t 10
2020s 802,385 t 612,834 t 912,469 t 5

Countries ranked near Morocco

  1. 27 Sudan (former) 1.12 million t compare
  2. 28 Japan 1.09 million t compare
  3. 29 Myanmar 1.06 million t compare
  4. 31 Ukraine 849,400 t compare
  5. 32 Germany 848,440 t compare
  6. 33 Guinea 779,443 t compare

See the full ranking of 209 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Morocco?
Onions and shallots, dry (excluding dehydrated) — production in Morocco was 912,469 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Morocco?
The highest recorded value was 954,801 t in 2018.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Morocco?
The lowest recorded value was 28,000 t in 1961.
How does Morocco rank for onions and shallots, dry (excluding dehydrated) — production?
Morocco ranks 30th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Morocco?
Over the last ten years it is up 12.1%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/morocco/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.