Onions and shallots, dry (excluding dehydrated) — Production in Cuba

Cuba: Onions and shallots, dry (excluding dehydrated) — Production was 19,276 t in 2024. ◆ Volatile

Latest (2024)
19,276 t
Change on year
up 40.8%
World rank
138th
of 179 countries
All-time high
145,100 t
in 2004
All-time low
5,683 t
in 1970
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in Cuba, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — production in Cuba is 19,276 t, measured in 2024.

Compared with earlier readings it is up 40.8% on the previous year and down 82.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Cuba peaked at 145,100 t in 2004 and was at its lowest, 5,683 t, in 1970.

Cuba ranks 138th of 179 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Production in Cuba, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Cuba, 1961 to 2024.
Year t Change
1961 6,000 t —
1962 13,984 t +133.1%
1963 11,578 t -17.2%
1964 7,977 t -31.1%
1965 5,802 t -27.3%
1966 10,863 t +87.2%
1967 15,477 t +42.5%
1968 18,197 t +17.6%
1969 18,536 t +1.9%
1970 5,683 t -69.3%
1971 10,188 t +79.3%
1972 6,265 t -38.5%
1973 9,740 t +55.5%
1974 9,949 t +2.1%
1975 9,343 t -6.1%
1976 14,687 t +57.2%
1977 9,255 t -37.0%
1978 8,216 t -11.2%
1979 10,012 t +21.9%
1980 9,609 t -4.0%
1981 16,206 t +68.7%
1982 15,055 t -7.1%
1983 10,102 t -32.9%
1984 14,090 t +39.5%
1985 31,695 t +124.9%
1986 18,168 t -42.7%
1987 22,275 t +22.6%
1988 26,882 t +20.7%
1989 21,619 t -19.6%
1990 18,058 t -16.5%
1991 20,841 t +15.4%
1992 13,413 t -35.6%
1993 8,420 t -37.2%
1994 6,500 t -22.8%
1995 7,745 t +19.2%
1996 10,691 t +38.0%
1997 14,200 t +32.8%
1998 20,640 t +45.4%
1999 46,040 t +123.1%
2000 72,859 t +58.3%
2001 91,354 t +25.4%
2002 91,882 t +0.6%
2003 101,700 t +10.7%
2004 145,100 t +42.7%
2005 129,428 t -10.8%
2006 111,990 t -13.5%
2007 105,100 t -6.2%
2008 128,100 t +21.9%
2009 131,300 t +2.5%
2010 111,737 t -14.9%
2011 143,500 t +28.4%
2012 118,244 t -17.6%
2013 126,876 t +7.3%
2014 112,779 t -11.1%
2015 107,181 t -5.0%
2016 89,604 t -16.4%
2017 111,257 t +24.2%
2018 89,535 t -19.5%
2019 85,069 t -5.0%
2020 56,772 t -33.3%
2021 55,486 t -2.3%
2022 59,343 t +7.0%
2023 13,686 t -76.9%
2024 19,276 t +40.8%

Cuba compared with similar countries

  • Cuba's 19,276 t is below the median for upper middle income countries, which is 101,838 t, 19% of the median. (40 countries reporting)
  • Cuba's 19,276 t is below the median for Latin America & Caribbean, which is 27,532 t, 70% of the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,046 t 5,802 t 18,536 t 9
1970s 9,334 t 5,683 t 14,687 t 10
1980s 18,570 t 9,609 t 31,695 t 10
1990s 16,655 t 6,500 t 46,040 t 10
2000s 110,881 t 72,859 t 145,100 t 10
2010s 109,578 t 85,069 t 143,500 t 10
2020s 40,913 t 13,686 t 59,343 t 5

Countries ranked near Cuba

  1. 135 Ecuador 23,734 t compare
  2. 136 Chad 22,392 t compare
  3. 137 Oman 20,303 t compare
  4. 139 Guyana 15,817 t compare
  5. 140 Honduras 15,094 t compare
  6. 141 Croatia 14,880 t compare
  7. 141 Croatia 14,880 t compare

See the full ranking of 209 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Cuba?
Onions and shallots, dry (excluding dehydrated) — production in Cuba was 19,276 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Cuba?
The highest recorded value was 145,100 t in 2004.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Cuba?
The lowest recorded value was 5,683 t in 1970.
How does Cuba rank for onions and shallots, dry (excluding dehydrated) — production?
Cuba ranks 138th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Cuba?
Over the last ten years it is down 82.9%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/cuba/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.