Onions and shallots, dry (excluding dehydrated) — Gross Production in Turkmenistan

Turkmenistan: Onions and shallots, dry (excluding dehydrated) — Gross Production was 100.55 in 2024. ▲ Rising

Latest (2024)
100.55
Change on year
down 0.1%
World rank
85th
of 131 countries
All-time high
128.57
in 2010
All-time low
51.44
in 1998
Years of data
33
1992–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Turkmenistan, 1992–2024

0501001501992200820241992: 79.91993: 101.31994: 112.51995: 118.21996: 97.91997: 631998: 51.41999: 54.82000: 68.52001: 59.62002: 88.92003: 97.62004: 95.72005: 105.82006: 1082007: 121.62008: 119.32009: 126.12010: 128.62011: 1092012: 105.82013: 103.52014: 1022015: 97.22016: 100.92017: 102.82018: 99.22019: 1012020: 100.82021: 100.32022: 100.72023: 100.62024: 100.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Turkmenistan is 100.55, measured in 2024.

The figure is down 0.1% on the previous year and down 1.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Turkmenistan peaked at 128.57 in 2010 and was at its lowest, 51.44, in 1998.

That places Turkmenistan 85th out of 131 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Turkmenistan, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Turkmenistan, 1992 to 2024.
Year Value Change
1992 79.91
1993 101.3 +26.8%
1994 112.55 +11.1%
1995 118.18 +5.0%
1996 97.92 -17.1%
1997 63.03 -35.6%
1998 51.44 -18.4%
1999 54.81 +6.6%
2000 68.54 +25.1%
2001 59.65 -13.0%
2002 88.92 +49.1%
2003 97.58 +9.7%
2004 95.67 -2.0%
2005 105.8 +10.6%
2006 108.05 +2.1%
2007 121.56 +12.5%
2008 119.31 -1.9%
2009 126.06 +5.7%
2010 128.57 +2.0%
2011 108.95 -15.3%
2012 105.77 -2.9%
2013 103.45 -2.2%
2014 101.99 -1.4%
2015 97.15 -4.7%
2016 100.86 +3.8%
2017 102.76 +1.9%
2018 99.24 -3.4%
2019 100.96 +1.7%
2020 100.82 -0.1%
2021 100.34 -0.5%
2022 100.7 +0.4%
2023 100.62 -0.1%
2024 100.55 -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 84.89 51.44 118.18 8
2000s 99.11 59.65 126.06 10
2010s 104.97 97.15 128.57 10
2020s 100.61 100.34 100.82 5

Countries ranked near Turkmenistan

  1. 82 Tunisia 101.91 compare
  2. 83 Portugal 101.38 compare
  3. 84 Honduras 100.62 compare
  4. 86 Chad 100.46 compare
  5. 87 Paraguay 100.28 compare
  6. 88 Haiti 99.95 compare

See the full ranking of 173 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Turkmenistan?
Onions and shallots, dry (excluding dehydrated) — gross production in Turkmenistan was 100.55 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Turkmenistan?
The highest recorded value was 128.57 in 2010.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Turkmenistan?
The lowest recorded value was 51.44 in 1998.
How does Turkmenistan rank for onions and shallots, dry (excluding dehydrated) — gross production?
Turkmenistan ranks 85th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Turkmenistan?
Over the last ten years it is down 1.4%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Gross Production in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/turkmenistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/turkmenistan/">Onions and shallots, dry (excluding dehydrated) — Gross Production in Turkmenistan</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.