Onions and shallots, dry (excluding dehydrated) — Gross Production in Honduras
Honduras: Onions and shallots, dry (excluding dehydrated) — Gross Production was 100.62 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Honduras stood at 100.62.
The figure is down 0.4% on the previous year and down 8.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Honduras peaked at 145.15 in 2008 and was at its lowest, 6.75, in 1966.
Honduras ranks 84th of 131 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 9.36 | — |
| 1962 | 9.61 | +2.7% |
| 1963 | 8.83 | -8.1% |
| 1964 | 9.99 | +13.1% |
| 1965 | 7.93 | -20.6% |
| 1966 | 6.75 | -14.9% |
| 1967 | 7.36 | +9.0% |
| 1968 | 7.63 | +3.7% |
| 1969 | 7.92 | +3.8% |
| 1970 | 8.21 | +3.7% |
| 1971 | 8.52 | +3.8% |
| 1972 | 9.81 | +15.1% |
| 1973 | 10.39 | +5.9% |
| 1974 | 9.95 | -4.2% |
| 1975 | 10.32 | +3.7% |
| 1976 | 10.71 | +3.8% |
| 1977 | 11.11 | +3.7% |
| 1978 | 11.52 | +3.7% |
| 1979 | 8.58 | -25.5% |
| 1980 | 16 | +86.5% |
| 1981 | 18.67 | +16.7% |
| 1982 | 18 | -3.6% |
| 1983 | 12.61 | -29.9% |
| 1984 | 26.67 | +111.5% |
| 1985 | 28.67 | +7.5% |
| 1986 | 30 | +4.6% |
| 1987 | 30 | +0.0% |
| 1988 | 33.33 | +11.1% |
| 1989 | 36.97 | +10.9% |
| 1990 | 38.18 | +3.3% |
| 1991 | 39.45 | +3.3% |
| 1992 | 58.23 | +47.6% |
| 1993 | 41.61 | -28.5% |
| 1994 | 47.59 | +14.4% |
| 1995 | 50 | +5.1% |
| 1996 | 53.75 | +7.5% |
| 1997 | 58.02 | +7.9% |
| 1998 | 61.09 | +5.3% |
| 1999 | 65.54 | +7.3% |
| 2000 | 70.31 | +7.3% |
| 2001 | 75.44 | +7.3% |
| 2002 | 105.74 | +40.2% |
| 2003 | 111.47 | +5.4% |
| 2004 | 117.86 | +5.7% |
| 2005 | 123.91 | +5.1% |
| 2006 | 125.63 | +1.4% |
| 2007 | 143.71 | +14.4% |
| 2008 | 145.15 | +1.0% |
| 2009 | 89.76 | -38.2% |
| 2010 | 107.87 | +20.2% |
| 2011 | 88.53 | -17.9% |
| 2012 | 86.39 | -2.4% |
| 2013 | 92.4 | +7.0% |
| 2014 | 110 | +19.0% |
| 2015 | 90 | -18.2% |
| 2016 | 100 | +11.1% |
| 2017 | 101.7 | +1.7% |
| 2018 | 97.23 | -4.4% |
| 2019 | 100.21 | +3.1% |
| 2020 | 102.4 | +2.2% |
| 2021 | 99.95 | -2.4% |
| 2022 | 100.86 | +0.9% |
| 2023 | 101.07 | +0.2% |
| 2024 | 100.62 | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.38 | 6.75 | 9.99 | 9 |
| 1970s | 9.91 | 8.21 | 11.52 | 10 |
| 1980s | 25.09 | 12.61 | 36.97 | 10 |
| 1990s | 51.35 | 38.18 | 65.54 | 10 |
| 2000s | 110.9 | 70.31 | 145.15 | 10 |
| 2010s | 97.43 | 86.39 | 110 | 10 |
| 2020s | 100.98 | 99.95 | 102.4 | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Honduras?
- Onions and shallots, dry (excluding dehydrated) — gross production in Honduras was 100.62 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Honduras?
- The highest recorded value was 145.15 in 2008.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Honduras?
- The lowest recorded value was 6.75 in 1966.
- How does Honduras rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Honduras ranks 84th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Honduras?
- Over the last ten years it is down 8.5%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.