Onions and shallots, dry (excluding dehydrated) — Gross Production in Portugal
Portugal: Onions and shallots, dry (excluding dehydrated) — Gross Production was 101.38 in 2017. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Portugal recorded 101.38 for onions and shallots, dry (excluding dehydrated) — gross production in 2017. That is the highest value across all 57 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 10.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Portugal peaked at 101.38 in 2017 and was at its lowest, 39.68, in 1966.
That places Portugal 83rd out of 131 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Portugal, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 68.74 | — |
| 1962 | 58.12 | -15.4% |
| 1963 | 74.52 | +28.2% |
| 1964 | 59.29 | -20.4% |
| 1965 | 62.49 | +5.4% |
| 1966 | 39.68 | -36.5% |
| 1967 | 68.13 | +71.7% |
| 1968 | 48.25 | -29.2% |
| 1969 | 48.74 | +1.0% |
| 1970 | 62.76 | +28.8% |
| 1971 | 51.94 | -17.2% |
| 1972 | 47.88 | -7.8% |
| 1973 | 77.03 | +60.9% |
| 1974 | 51.61 | -33.0% |
| 1975 | 59.44 | +15.2% |
| 1976 | 57.33 | -3.5% |
| 1977 | 52.94 | -7.7% |
| 1978 | 58.28 | +10.1% |
| 1979 | 55.17 | -5.3% |
| 1980 | 57.83 | +4.8% |
| 1981 | 43.23 | -25.2% |
| 1982 | 54.97 | +27.2% |
| 1983 | 46.21 | -15.9% |
| 1984 | 48.82 | +5.6% |
| 1985 | 50.56 | +3.6% |
| 1986 | 51.31 | +1.5% |
| 1987 | 47.37 | -7.7% |
| 1988 | 43.59 | -8.0% |
| 1989 | 44.68 | +2.5% |
| 1990 | 44.68 | +0.0% |
| 1991 | 44.68 | +0.0% |
| 1992 | 44.68 | +0.0% |
| 1993 | 70.3 | +57.3% |
| 1994 | 78.11 | +11.1% |
| 1995 | 90.45 | +15.8% |
| 1996 | 84.28 | -6.8% |
| 1997 | 81.95 | -2.8% |
| 1998 | 78.59 | -4.1% |
| 1999 | 94.31 | +20.0% |
| 2000 | 85.92 | -8.9% |
| 2001 | 86.98 | +1.2% |
| 2002 | 87.74 | +0.9% |
| 2003 | 88.63 | +1.0% |
| 2004 | 89.72 | +1.2% |
| 2005 | 89.83 | +0.1% |
| 2006 | 91.54 | +1.9% |
| 2007 | 91.39 | -0.2% |
| 2008 | 95.69 | +4.7% |
| 2009 | 96.47 | +0.8% |
| 2010 | 97.12 | +0.7% |
| 2011 | 97.41 | +0.3% |
| 2012 | 96.74 | -0.7% |
| 2013 | 97.23 | +0.5% |
| 2014 | 98.29 | +1.1% |
| 2015 | 100.97 | +2.7% |
| 2016 | 100.74 | -0.2% |
| 2017 | 101.38 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58.66 | 39.68 | 74.52 | 9 |
| 1970s | 57.44 | 47.88 | 77.03 | 10 |
| 1980s | 48.86 | 43.23 | 57.83 | 10 |
| 1990s | 71.2 | 44.68 | 94.31 | 10 |
| 2000s | 90.39 | 85.92 | 96.47 | 10 |
| 2010s | 98.73 | 96.74 | 101.38 | 8 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Portugal?
- Onions and shallots, dry (excluding dehydrated) — gross production in Portugal was 101.38 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Portugal?
- The highest recorded value was 101.38 in 2017.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Portugal?
- The lowest recorded value was 39.68 in 1966.
- How does Portugal rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Portugal ranks 83rd out of 131 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Portugal?
- Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.