Onions and shallots, dry (excluding dehydrated) — Gross Production in Haiti
Haiti: Onions and shallots, dry (excluding dehydrated) — Gross Production was 99.95 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Haiti, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Haiti is 99.95, measured in 2024.
The figure is up 1.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Haiti peaked at 114.1 in 2007 and was at its lowest, 22.82, in 1961.
Haiti ranks 88th of 131 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Haiti, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 22.82 | — |
| 1962 | 23.39 | +2.5% |
| 1963 | 23.96 | +2.4% |
| 1964 | 24.53 | +2.4% |
| 1965 | 25.1 | +2.3% |
| 1966 | 25.67 | +2.3% |
| 1967 | 26.24 | +2.2% |
| 1968 | 26.81 | +2.2% |
| 1969 | 27.38 | +2.1% |
| 1970 | 27.95 | +2.1% |
| 1971 | 25.1 | -10.2% |
| 1972 | 25.1 | +0.0% |
| 1973 | 25.6 | +2.0% |
| 1974 | 26.24 | +2.5% |
| 1975 | 28.53 | +8.7% |
| 1976 | 29.67 | +4.0% |
| 1977 | 34.23 | +15.4% |
| 1978 | 34.23 | +0.0% |
| 1979 | 36.51 | +6.7% |
| 1980 | 36.51 | +0.0% |
| 1981 | 36.51 | +0.0% |
| 1982 | 36.51 | +0.0% |
| 1983 | 37.08 | +1.6% |
| 1984 | 37.65 | +1.5% |
| 1985 | 39.94 | +6.1% |
| 1986 | 39.94 | +0.0% |
| 1987 | 39.94 | +0.0% |
| 1988 | 37.65 | -5.7% |
| 1989 | 34.23 | -9.1% |
| 1990 | 23.92 | -30.1% |
| 1991 | 27.62 | +15.5% |
| 1992 | 31.95 | +15.7% |
| 1993 | 29.53 | -7.6% |
| 1994 | 30.81 | +4.3% |
| 1995 | 28.53 | -7.4% |
| 1996 | 25.56 | -10.4% |
| 1997 | 36.16 | +41.5% |
| 1998 | 42.63 | +17.9% |
| 1999 | 45.64 | +7.1% |
| 2000 | 68.46 | +50.0% |
| 2001 | 42.22 | -38.3% |
| 2002 | 45.64 | +8.1% |
| 2003 | 45.64 | +0.0% |
| 2004 | 46.78 | +2.5% |
| 2005 | 68.46 | +46.3% |
| 2006 | 68.46 | +0.0% |
| 2007 | 114.1 | +66.7% |
| 2008 | 68.46 | -40.0% |
| 2009 | 81.33 | +18.8% |
| 2010 | 87.53 | +7.6% |
| 2011 | 86.33 | -1.4% |
| 2012 | 91.2 | +5.6% |
| 2013 | 92.49 | +1.4% |
| 2014 | 98.45 | +6.4% |
| 2015 | 103.43 | +5.1% |
| 2016 | 98.12 | -5.1% |
| 2017 | 100 | +1.9% |
| 2018 | 100.52 | +0.5% |
| 2019 | 99.55 | -1.0% |
| 2020 | 100.02 | +0.5% |
| 2021 | 100.03 | +0.0% |
| 2022 | 99.86 | -0.2% |
| 2023 | 99.97 | +0.1% |
| 2024 | 99.95 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.1 | 22.82 | 27.38 | 9 |
| 1970s | 29.32 | 25.1 | 36.51 | 10 |
| 1980s | 37.6 | 34.23 | 39.94 | 10 |
| 1990s | 32.23 | 23.92 | 45.64 | 10 |
| 2000s | 64.95 | 42.22 | 114.1 | 10 |
| 2010s | 95.76 | 86.33 | 103.43 | 10 |
| 2020s | 99.97 | 99.86 | 100.03 | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Haiti?
- Onions and shallots, dry (excluding dehydrated) — gross production in Haiti was 99.95 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Haiti?
- The highest recorded value was 114.1 in 2007.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Haiti?
- The lowest recorded value was 22.82 in 1961.
- How does Haiti rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Haiti ranks 88th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Haiti?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.