Onions and shallots, dry (excluding dehydrated) — Gross Production in Tunisia

Tunisia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 101.91 in 2024. ◆ Volatile

Latest (2024)
101.91
Change on year
up 0.8%
World rank
82nd
of 131 countries
All-time high
102.83
in 2015
All-time low
4.43
in 1963
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Tunisia, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Tunisia stood at 101.91.

The figure is up 0.8% on the previous year and up 7.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Tunisia peaked at 102.83 in 2015 and was at its lowest, 4.43, in 1963.

Tunisia ranks 82nd of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Tunisia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Tunisia, 1961 to 2024.
Year Value Change
1961 5.34
1962 5.23 -2.1%
1963 4.43 -15.3%
1964 5.34 +20.5%
1965 8.97 +68.0%
1966 8.22 -8.4%
1967 15.06 +83.2%
1968 11.22 -25.5%
1969 10.84 -3.4%
1970 6.25 -42.3%
1971 11.38 +82.1%
1972 10.84 -4.7%
1973 11.38 +5.0%
1974 14.95 +31.4%
1975 10.68 -28.6%
1976 12.34 +15.5%
1977 12.82 +3.9%
1978 17.52 +36.7%
1979 11.32 -35.4%
1980 11.96 +5.7%
1981 9.77 -18.3%
1982 12.92 +32.2%
1983 12.28 -5.0%
1984 21.36 +73.9%
1985 26.7 +25.0%
1986 22.96 -14.0%
1987 26.86 +17.0%
1988 26.6 -1.0%
1989 27.13 +2.0%
1990 24.03 -11.4%
1991 42.72 +77.8%
1992 42.72 +0.0%
1993 48.07 +12.5%
1994 49.13 +2.2%
1995 48.07 -2.2%
1996 44.33 -7.8%
1997 69.96 +57.8%
1998 76.37 +9.2%
1999 67.83 -11.2%
2000 71.03 +4.7%
2001 64.09 -9.8%
2002 64.09 +0.0%
2003 58.75 -8.3%
2004 45.39 -22.7%
2005 65.69 +44.7%
2006 64.09 -2.4%
2007 85.45 +33.3%
2008 66.76 -21.9%
2009 74.77 +12.0%
2010 78.4 +4.9%
2011 74.77 -4.6%
2012 75.84 +1.4%
2013 92.93 +22.5%
2014 95.06 +2.3%
2015 102.83 +8.2%
2016 102.11 -0.7%
2017 95.49 -6.5%
2018 95.79 +0.3%
2019 96.78 +1.0%
2020 98.86 +2.1%
2021 102.3 +3.5%
2022 102.29 -0.0%
2023 101.15 -1.1%
2024 101.91 +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.29 4.43 15.06 9
1970s 11.95 6.25 17.52 10
1980s 19.85 9.77 27.13 10
1990s 51.32 24.03 76.37 10
2000s 66.01 45.39 85.45 10
2010s 91 74.77 102.83 10
2020s 101.3 98.86 102.3 5

Countries ranked near Tunisia

  1. 79 Madagascar 103.7 compare
  2. 80 Namibia 103.14 compare
  3. 81 Ghana 102.62 compare
  4. 83 Portugal 101.38 compare
  5. 84 Honduras 100.62 compare
  6. 85 Turkmenistan 100.55 compare

See the full ranking of 173 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Tunisia?
Onions and shallots, dry (excluding dehydrated) — gross production in Tunisia was 101.91 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Tunisia?
The highest recorded value was 102.83 in 2015.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Tunisia?
The lowest recorded value was 4.43 in 1963.
How does Tunisia rank for onions and shallots, dry (excluding dehydrated) — gross production?
Tunisia ranks 82nd out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Tunisia?
Over the last ten years it is up 7.2%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/tunisia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.