Onions and shallots, dry (excluding dehydrated) — Gross Production in Southern Asia

Southern Asia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 125.74 in 2024. ◆ Volatile

Latest (2024)
125.74
Change on year
down 13.2%
Rank
9th
of 28 groups
All-time high
150.96
in 2022
All-time low
6.13
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Southern Asia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Southern Asia is 125.74, measured in 2024.

Compared with earlier readings it is down 13.2% on the previous year and up 29.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Southern Asia peaked at 150.96 in 2022 and was at its lowest, 6.13, in 1961.

Southern Asia ranks 9th of 28 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Southern Asia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 6.13
1962 6.26 +2.1%
1963 6.53 +4.3%
1964 6.68 +2.3%
1965 7.01 +4.9%
1966 7.35 +4.9%
1967 8.73 +18.8%
1968 9.07 +3.9%
1969 9.54 +5.2%
1970 9.76 +2.3%
1971 10.18 +4.3%
1972 10.25 +0.7%
1973 10.41 +1.6%
1974 10.69 +2.7%
1975 11.42 +6.8%
1976 10.98 -3.9%
1977 12.27 +11.7%
1978 12.6 +2.7%
1979 14.04 +11.4%
1980 14.7 +4.7%
1981 15.27 +3.9%
1982 15.73 +3.0%
1983 16.13 +2.5%
1984 17.97 +11.4%
1985 16.65 -7.3%
1986 15.85 -4.8%
1987 17.07 +7.7%
1988 18.64 +9.2%
1989 18.21 -2.3%
1990 20.86 +14.6%
1991 24.96 +19.7%
1992 25.77 +3.2%
1993 26.45 +2.6%
1994 27.35 +3.4%
1995 27.85 +1.8%
1996 28.65 +2.9%
1997 24.75 -13.6%
1998 32.85 +32.7%
1999 33.29 +1.3%
2000 33.08 -0.6%
2001 34.94 +5.6%
2002 30.6 -12.4%
2003 38.86 +27.0%
2004 45.35 +16.7%
2005 54.57 +20.3%
2006 63.27 +15.9%
2007 74.56 +17.8%
2008 73.11 -1.9%
2009 64.56 -11.7%
2010 78.01 +20.8%
2011 89.78 +15.1%
2012 85.64 -4.6%
2013 95.45 +11.5%
2014 97.1 +1.7%
2015 97.57 +0.5%
2016 105.33 +8.0%
2017 109.53 +4.0%
2018 112.4 +2.6%
2019 113.26 +0.8%
2020 127.34 +12.4%
2021 133.19 +4.6%
2022 150.96 +13.3%
2023 144.94 -4.0%
2024 125.74 -13.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.48 6.13 9.54 9
1970s 11.26 9.76 14.04 10
1980s 16.62 14.7 18.64 10
1990s 27.28 20.86 33.29 10
2000s 51.29 30.6 74.56 10
2010s 98.41 78.01 113.26 10
2020s 136.43 125.74 150.96 5

Countries ranked near Southern Asia

  1. 6 Bahrain 305.15 compare
  2. 7 Mongolia 276.84 compare
  3. 7 Republic of Moldova 117.47 compare
  4. 8 Montenegro 271.81 compare
  5. 9 Niger 270.44 compare
  6. 9 Viet Nam 106.4 compare
  7. 10 Democratic People's Republic of Korea 101.07 compare
  8. 10 Oman 231.69 compare
  9. 11 Kenya 229.27 compare
  10. 12 Mozambique 210.65 compare
  11. 12 Venezuela (Bolivarian Republic of) 100 compare

See the full ranking of 173 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Southern Asia?
Onions and shallots, dry (excluding dehydrated) — gross production in Southern Asia was 125.74 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Southern Asia?
The highest recorded value was 150.96 in 2022.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Southern Asia?
The lowest recorded value was 6.13 in 1961.
How does Southern Asia rank for onions and shallots, dry (excluding dehydrated) — gross production?
Southern Asia ranks 9th out of 28 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Southern Asia?
Over the last ten years it is up 29.5%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/southern-asia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.