Onions and shallots, dry (excluding dehydrated) — Gross Production in Canada
Canada: Onions and shallots, dry (excluding dehydrated) — Gross Production was 126.8 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Canada stood at 126.8. That is the highest value across all 64 years on record.
The figure is up 8.0% on the previous year and up 18.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Canada peaked at 126.8 in 2024 and was at its lowest, 29.76, in 1961.
That places Canada 38th out of 131 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Canada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.76 | — |
| 1962 | 43.49 | +46.1% |
| 1963 | 48.52 | +11.6% |
| 1964 | 40.28 | -17.0% |
| 1965 | 53.51 | +32.8% |
| 1966 | 36.26 | -32.2% |
| 1967 | 37.96 | +4.7% |
| 1968 | 48.16 | +26.9% |
| 1969 | 39.48 | -18.0% |
| 1970 | 42.71 | +8.2% |
| 1971 | 43.78 | +2.5% |
| 1972 | 33.98 | -22.4% |
| 1973 | 40.26 | +18.5% |
| 1974 | 41.99 | +4.3% |
| 1975 | 42.49 | +1.2% |
| 1976 | 36.89 | -13.2% |
| 1977 | 44.74 | +21.3% |
| 1978 | 56.98 | +27.4% |
| 1979 | 48.81 | -14.3% |
| 1980 | 45.12 | -7.6% |
| 1981 | 55.51 | +23.0% |
| 1982 | 56.01 | +0.9% |
| 1983 | 49.15 | -12.2% |
| 1984 | 63.18 | +28.5% |
| 1985 | 63.36 | +0.3% |
| 1986 | 48.39 | -23.6% |
| 1987 | 55.79 | +15.3% |
| 1988 | 49.83 | -10.7% |
| 1989 | 59.05 | +18.5% |
| 1990 | 57.49 | -2.6% |
| 1991 | 55.72 | -3.1% |
| 1992 | 52.23 | -6.3% |
| 1993 | 64.58 | +23.6% |
| 1994 | 52.34 | -19.0% |
| 1995 | 70.44 | +34.6% |
| 1996 | 74.18 | +5.3% |
| 1997 | 68.69 | -7.4% |
| 1998 | 71.42 | +4.0% |
| 1999 | 73.97 | +3.6% |
| 2000 | 79.05 | +6.9% |
| 2001 | 81.37 | +2.9% |
| 2002 | 56.05 | -31.1% |
| 2003 | 62.52 | +11.5% |
| 2004 | 68.65 | +9.8% |
| 2005 | 65.64 | -4.4% |
| 2006 | 88.94 | +35.5% |
| 2007 | 88.87 | -0.1% |
| 2008 | 67.81 | -23.7% |
| 2009 | 87.4 | +28.9% |
| 2010 | 84.04 | -3.8% |
| 2011 | 86.44 | +2.9% |
| 2012 | 87.58 | +1.3% |
| 2013 | 85.05 | -2.9% |
| 2014 | 107.49 | +26.4% |
| 2015 | 98.92 | -8.0% |
| 2016 | 93.59 | -5.4% |
| 2017 | 100.18 | +7.0% |
| 2018 | 102.62 | +2.4% |
| 2019 | 106.54 | +3.8% |
| 2020 | 98.87 | -7.2% |
| 2021 | 103.64 | +4.8% |
| 2022 | 122.1 | +17.8% |
| 2023 | 117.46 | -3.8% |
| 2024 | 126.8 | +8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41.94 | 29.76 | 53.51 | 9 |
| 1970s | 43.26 | 33.98 | 56.98 | 10 |
| 1980s | 54.54 | 45.12 | 63.36 | 10 |
| 1990s | 64.11 | 52.23 | 74.18 | 10 |
| 2000s | 74.63 | 56.05 | 88.94 | 10 |
| 2010s | 95.25 | 84.04 | 107.49 | 10 |
| 2020s | 113.77 | 98.87 | 126.8 | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Canada?
- Onions and shallots, dry (excluding dehydrated) — gross production in Canada was 126.8 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Canada?
- The highest recorded value was 126.8 in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Canada?
- The lowest recorded value was 29.76 in 1961.
- How does Canada rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Canada ranks 38th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Canada?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.