Onions and shallots, dry (excluding dehydrated) — Gross Production in Botswana

Botswana: Onions and shallots, dry (excluding dehydrated) — Gross Production was 123.43 in 2024. ◆ Volatile

Latest (2024)
123.43
Change on year
up 8.5%
World rank
41st
of 131 countries
All-time high
152.89
in 2019
All-time low
6.79
in 2003
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Botswana, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Botswana recorded 123.43 for onions and shallots, dry (excluding dehydrated) — gross production in 2024.

Compared with earlier readings it is up 8.5% on the previous year and up 59.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Botswana peaked at 152.89 in 2019 and was at its lowest, 6.79, in 2003.

Botswana ranks 41st of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Botswana, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Botswana, 1961 to 2024.
Year Value Change
1961 10.18
1962 10.18 +0.0%
1963 10.18 +0.0%
1964 10.78 +5.9%
1965 9.23 -14.4%
1966 24.63 +166.8%
1967 7.38 -70.0%
1968 12.02 +62.9%
1969 12.48 +3.8%
1970 10.01 -19.8%
1971 17.82 +78.0%
1972 14.6 -18.1%
1973 14.6 +0.0%
1974 15.28 +4.7%
1975 16.97 +11.1%
1976 16.97 +0.0%
1977 16.97 +0.0%
1978 16.97 +0.0%
1979 16.97 +0.0%
1980 16.97 +0.0%
1981 16.97 +0.0%
1982 16.97 +0.0%
1983 16.97 +0.0%
1984 16.97 +0.0%
1985 16.97 +0.0%
1986 16.97 +0.0%
1987 16.97 +0.0%
1988 16.97 +0.0%
1989 16.97 +0.0%
1990 18.99 +11.9%
1991 15.43 -18.7%
1992 15.43 +0.0%
1993 14.45 -6.4%
1994 13.97 -3.3%
1995 15.28 +9.4%
1996 16.97 +11.1%
1997 15.28 -10.0%
1998 13.58 -11.1%
1999 15.28 +12.5%
2000 16.13 +5.6%
2001 17.71 +9.8%
2002 11.88 -32.9%
2003 6.79 -42.8%
2004 16.86 +148.3%
2005 17.68 +4.9%
2006 18.79 +6.3%
2007 20.65 +9.9%
2008 21.82 +5.7%
2009 22.67 +3.9%
2010 23.46 +3.5%
2011 25.26 +7.7%
2012 11.54 -54.3%
2013 38.99 +237.9%
2014 77.6 +99.0%
2015 116.92 +50.7%
2016 105.49 -9.8%
2017 100.91 -4.3%
2018 134.37 +33.2%
2019 152.89 +13.8%
2020 133.39 -12.8%
2021 110.36 -17.3%
2022 77.27 -30.0%
2023 113.79 +47.3%
2024 123.43 +8.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.9 7.38 24.63 9
1970s 15.72 10.01 17.82 10
1980s 16.97 16.97 16.97 10
1990s 15.47 13.58 18.99 10
2000s 17.1 6.79 22.67 10
2010s 78.74 11.54 152.89 10
2020s 111.65 77.27 133.39 5

Countries ranked near Botswana

  1. 38 Canada 126.8 compare
  2. 39 Ecuador 124.19 compare
  3. 40 Bosnia and Herzegovina 123.69 compare
  4. 42 Netherlands (Kingdom of the) 123.23 compare
  5. 43 India 122.85 compare
  6. 44 Senegal 122.51 compare

See the full ranking of 173 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Botswana?
Onions and shallots, dry (excluding dehydrated) — gross production in Botswana was 123.43 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Botswana?
The highest recorded value was 152.89 in 2019.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Botswana?
The lowest recorded value was 6.79 in 2003.
How does Botswana rank for onions and shallots, dry (excluding dehydrated) — gross production?
Botswana ranks 41st out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Botswana?
Over the last ten years it is up 59.1%. The long-run trend across the full record is volatile.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/botswana/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.