Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Africa
Southern Africa: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 93.58 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Africa stood at 93.58.
That represents a change of up 6.3% on the previous year and down 3.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Africa peaked at 104.91 in 2019 and was at its lowest, 31.62, in 1961.
That places Southern Africa 24th out of 28 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 31.62 | — |
| 1962 | 34.41 | +8.8% |
| 1963 | 34.29 | -0.3% |
| 1964 | 33.3 | -2.9% |
| 1965 | 35.23 | +5.8% |
| 1966 | 31.69 | -10.0% |
| 1967 | 33.11 | +4.5% |
| 1968 | 37.23 | +12.4% |
| 1969 | 41.35 | +11.1% |
| 1970 | 41.17 | -0.4% |
| 1971 | 37.33 | -9.3% |
| 1972 | 33.8 | -9.5% |
| 1973 | 42.12 | +24.6% |
| 1974 | 35.12 | -16.6% |
| 1975 | 37.3 | +6.2% |
| 1976 | 43.28 | +16.0% |
| 1977 | 41.5 | -4.1% |
| 1978 | 38.62 | -6.9% |
| 1979 | 42.61 | +10.3% |
| 1980 | 38.89 | -8.7% |
| 1981 | 40.25 | +3.5% |
| 1982 | 38.65 | -4.0% |
| 1983 | 41.03 | +6.2% |
| 1984 | 41.31 | +0.7% |
| 1985 | 40.66 | -1.6% |
| 1986 | 38.94 | -4.2% |
| 1987 | 38.05 | -2.3% |
| 1988 | 42.5 | +11.7% |
| 1989 | 41.6 | -2.1% |
| 1990 | 45.23 | +8.7% |
| 1991 | 46.93 | +3.8% |
| 1992 | 44.4 | -5.4% |
| 1993 | 47.19 | +6.3% |
| 1994 | 45.13 | -4.4% |
| 1995 | 52.75 | +16.9% |
| 1996 | 49.67 | -5.8% |
| 1997 | 55.45 | +11.6% |
| 1998 | 60.78 | +9.6% |
| 1999 | 68.17 | +12.2% |
| 2000 | 56.38 | -17.3% |
| 2001 | 56.63 | +0.4% |
| 2002 | 58.14 | +2.7% |
| 2003 | 60.38 | +3.9% |
| 2004 | 67.03 | +11.0% |
| 2005 | 63.98 | -4.6% |
| 2006 | 66.06 | +3.3% |
| 2007 | 70.36 | +6.5% |
| 2008 | 80.04 | +13.8% |
| 2009 | 74.38 | -7.1% |
| 2010 | 82.32 | +10.7% |
| 2011 | 91.69 | +11.4% |
| 2012 | 97.33 | +6.2% |
| 2013 | 89.18 | -8.4% |
| 2014 | 96.5 | +8.2% |
| 2015 | 103.5 | +7.3% |
| 2016 | 100 | -3.4% |
| 2017 | 103.47 | +3.5% |
| 2018 | 103.52 | +0.0% |
| 2019 | 104.91 | +1.3% |
| 2020 | 100.2 | -4.5% |
| 2021 | 99.32 | -0.9% |
| 2022 | 92.54 | -6.8% |
| 2023 | 88.04 | -4.9% |
| 2024 | 93.58 | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34.69 | 31.62 | 41.35 | 9 |
| 1970s | 39.28 | 33.8 | 43.28 | 10 |
| 1980s | 40.19 | 38.05 | 42.5 | 10 |
| 1990s | 51.57 | 44.4 | 68.17 | 10 |
| 2000s | 65.34 | 56.38 | 80.04 | 10 |
| 2010s | 97.24 | 82.32 | 104.91 | 10 |
| 2020s | 94.74 | 88.04 | 100.2 | 5 |
Countries ranked near Southern Africa
More agriculture & rural data for Southern Africa
- Meat, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -27.24 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -27.74 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.684 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.7492 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.83 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.67 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.8425 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Africa?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Africa was 93.58 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Southern Africa?
- The highest recorded value was 104.91 in 2019.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Southern Africa?
- The lowest recorded value was 31.62 in 1961.
- How does Southern Africa rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Southern Africa ranks 24th out of 28 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Southern Africa?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.