Onions and shallots, dry (excluding dehydrated) — Gross per capita in Oceania
Oceania: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 86.11 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Oceania stood at 86.11.
Compared with earlier readings it is up 5.5% on the previous year and down 8.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Oceania peaked at 131.23 in 2012 and was at its lowest, 46.44, in 1968.
Oceania ranks 26th of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Oceania, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 53.3 | — |
| 1962 | 52.2 | -2.1% |
| 1963 | 59.81 | +14.6% |
| 1964 | 50.92 | -14.9% |
| 1965 | 58.64 | +15.2% |
| 1966 | 47.9 | -18.3% |
| 1967 | 68.3 | +42.6% |
| 1968 | 46.44 | -32.0% |
| 1969 | 67.09 | +44.5% |
| 1970 | 64.01 | -4.6% |
| 1971 | 67.69 | +5.7% |
| 1972 | 73.17 | +8.1% |
| 1973 | 65.19 | -10.9% |
| 1974 | 64.49 | -1.1% |
| 1975 | 73.18 | +13.5% |
| 1976 | 63.17 | -13.7% |
| 1977 | 69.48 | +10.0% |
| 1978 | 69.6 | +0.2% |
| 1979 | 67.84 | -2.5% |
| 1980 | 76.27 | +12.4% |
| 1981 | 71.88 | -5.8% |
| 1982 | 78.55 | +9.3% |
| 1983 | 78.29 | -0.3% |
| 1984 | 69.34 | -11.4% |
| 1985 | 89.47 | +29.0% |
| 1986 | 92.27 | +3.1% |
| 1987 | 94.25 | +2.1% |
| 1988 | 102.32 | +8.6% |
| 1989 | 108.78 | +6.3% |
| 1990 | 104.87 | -3.6% |
| 1991 | 118.99 | +13.5% |
| 1992 | 116.21 | -2.3% |
| 1993 | 87.2 | -25.0% |
| 1994 | 109.1 | +25.1% |
| 1995 | 100.97 | -7.5% |
| 1996 | 121.19 | +20.0% |
| 1997 | 95.9 | -20.9% |
| 1998 | 105.25 | +9.7% |
| 1999 | 106.11 | +0.8% |
| 2000 | 115.27 | +8.6% |
| 2001 | 101.92 | -11.6% |
| 2002 | 127.65 | +25.2% |
| 2003 | 101.62 | -20.4% |
| 2004 | 102.08 | +0.5% |
| 2005 | 110.39 | +8.1% |
| 2006 | 93.89 | -14.9% |
| 2007 | 102.34 | +9.0% |
| 2008 | 104.82 | +2.4% |
| 2009 | 113.26 | +8.1% |
| 2010 | 101.87 | -10.1% |
| 2011 | 127.46 | +25.1% |
| 2012 | 131.23 | +3.0% |
| 2013 | 112.2 | -14.5% |
| 2014 | 93.58 | -16.6% |
| 2015 | 113.11 | +20.9% |
| 2016 | 93.31 | -17.5% |
| 2017 | 91.19 | -2.3% |
| 2018 | 94.98 | +4.2% |
| 2019 | 97.45 | +2.6% |
| 2020 | 92.97 | -4.6% |
| 2021 | 88.76 | -4.5% |
| 2022 | 88.18 | -0.7% |
| 2023 | 81.6 | -7.5% |
| 2024 | 86.11 | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56.07 | 46.44 | 68.3 | 9 |
| 1970s | 67.78 | 63.17 | 73.18 | 10 |
| 1980s | 86.14 | 69.34 | 108.78 | 10 |
| 1990s | 106.58 | 87.2 | 121.19 | 10 |
| 2000s | 107.32 | 93.89 | 127.65 | 10 |
| 2010s | 105.64 | 91.19 | 131.23 | 10 |
| 2020s | 87.52 | 81.6 | 92.97 | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 9.69 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.12 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.59 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.1 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 4 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.69 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.35 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.97 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.97 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.44 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Oceania?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Oceania was 86.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Oceania?
- The highest recorded value was 131.23 in 2012.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Oceania?
- The lowest recorded value was 46.44 in 1968.
- How does Oceania rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Oceania ranks 26th out of 28 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Oceania?
- Over the last ten years it is down 8.0%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.