Onions and shallots, dry (excluding dehydrated) — Gross per capita in Bosnia and Herzegovina

Bosnia and Herzegovina: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 137.34 in 2024. ▲ Rising

Latest (2024)
137.34
Change on year
up 31.3%
World rank
28th
of 131 countries
All-time high
137.34
in 2024
All-time low
49.06
in 2000
Years of data
29
1996–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Bosnia and Herzegovina, 1996–2024

0501001501996201020241996: 81.61997: 94.41998: 98.91999: 83.52000: 49.12001: 63.82002: 76.72003: 612004: 78.62005: 79.12006: 96.42007: 81.92008: 92.22009: 95.92010: 922011: 100.72012: 84.62013: 103.92014: 88.32015: 89.42016: 122.32017: 97.32018: 106.12019: 1142020: 131.12021: 108.12022: 99.32023: 104.62024: 137.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in Bosnia and Herzegovina is 137.34, measured in 2024. That is the highest value across all 29 years on record.

That represents a change of up 31.3% on the previous year and up 55.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Bosnia and Herzegovina peaked at 137.34 in 2024 and was at its lowest, 49.06, in 2000.

That places Bosnia and Herzegovina 28th out of 131 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Bosnia and Herzegovina, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Bosnia and Herzegovina, 1996 to 2024.
Year Value Change
1996 81.59
1997 94.42 +15.7%
1998 98.89 +4.7%
1999 83.54 -15.5%
2000 49.06 -41.3%
2001 63.75 +29.9%
2002 76.7 +20.3%
2003 61 -20.5%
2004 78.57 +28.8%
2005 79.11 +0.7%
2006 96.44 +21.9%
2007 81.89 -15.1%
2008 92.15 +12.5%
2009 95.89 +4.1%
2010 92 -4.1%
2011 100.66 +9.4%
2012 84.58 -16.0%
2013 103.87 +22.8%
2014 88.28 -15.0%
2015 89.44 +1.3%
2016 122.27 +36.7%
2017 97.28 -20.4%
2018 106.07 +9.0%
2019 113.96 +7.4%
2020 131.11 +15.0%
2021 108.06 -17.6%
2022 99.27 -8.1%
2023 104.63 +5.4%
2024 137.34 +31.3%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 137.34 is above the median for upper middle income countries, which is 102.7, 1.3× the median. (38 countries reporting)
  • Bosnia and Herzegovina's 137.34 is above the median for Europe & Central Asia, which is 100.93, 1.4× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 89.61 81.59 98.89 4
2000s 77.46 49.06 96.44 10
2010s 99.84 84.58 122.27 10
2020s 116.08 99.27 137.34 5

Countries ranked near Bosnia and Herzegovina

  1. 25 Lebanon 140.01 compare
  2. 26 Barbados 139.6 compare
  3. 27 Nicaragua 138.29 compare
  4. 27 Caribbean 84.73 compare
  5. 29 Guinea 126.98 compare
  6. 30 Belarus 126.88 compare
  7. 31 North Macedonia 124.7 compare

See the full ranking of 173 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Bosnia and Herzegovina?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Bosnia and Herzegovina was 137.34 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Bosnia and Herzegovina?
The highest recorded value was 137.34 in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Bosnia and Herzegovina?
The lowest recorded value was 49.06 in 2000.
How does Bosnia and Herzegovina rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Bosnia and Herzegovina ranks 28th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 55.6%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/bosnia-and-herzegovina/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.