Onions and shallots, dry (excluding dehydrated) — Gross per capita in India

India: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 112.47 in 2024. ◆ Volatile

Latest (2024)
112.47
Change on year
down 20.4%
World rank
44th
of 131 countries
All-time high
149.49
in 2022
All-time low
18.07
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in India, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in India is 112.47, measured in 2024.

Compared with earlier readings it is down 20.4% on the previous year and up 13.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in India peaked at 149.49 in 2022 and was at its lowest, 18.07, in 1961.

India ranks 44th of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in India, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in India, 1961 to 2024.
Year Value Change
1961 18.07
1962 18.09 +0.1%
1963 18.1 +0.1%
1964 18.1 +0.0%
1965 18.11 +0.1%
1966 18.13 +0.1%
1967 21.41 +18.1%
1968 21.87 +2.1%
1969 22.04 +0.8%
1970 22.18 +0.6%
1971 22.89 +3.2%
1972 22.63 -1.1%
1973 22.82 +0.8%
1974 22.53 -1.3%
1975 23.1 +2.5%
1976 20.95 -9.3%
1977 23.4 +11.7%
1978 22.56 -3.6%
1979 25.05 +11.0%
1980 24.5 -2.2%
1981 25.3 +3.3%
1982 22.65 -10.5%
1983 24.62 +8.7%
1984 27.61 +12.1%
1985 24.92 -9.7%
1986 21.54 -13.6%
1987 22.45 +4.2%
1988 27.21 +21.2%
1989 24.36 -10.5%
1990 25.08 +3.0%
1991 27.27 +8.7%
1992 25.99 -4.7%
1993 29.24 +12.5%
1994 28.87 -1.3%
1995 28.57 -1.0%
1996 28.69 +0.4%
1997 21.54 -24.9%
1998 35.2 +63.4%
1999 31.74 -9.8%
2000 30.01 -5.5%
2001 32.77 +9.2%
2002 25.79 -21.3%
2003 37.74 +46.3%
2004 45.94 +21.7%
2005 54.93 +19.6%
2006 62.19 +13.2%
2007 78.51 +26.2%
2008 75.52 -3.8%
2009 66.72 -11.7%
2010 81.76 +22.5%
2011 93.37 +14.2%
2012 88.42 -5.3%
2013 100.15 +13.3%
2014 99.42 -0.7%
2015 95.84 -3.6%
2016 104.73 +9.3%
2017 110.92 +5.9%
2018 113.8 +2.6%
2019 110.47 -2.9%
2020 125.09 +13.2%
2021 126.68 +1.3%
2022 149.49 +18.0%
2023 141.26 -5.5%
2024 112.47 -20.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.32 18.07 22.04 9
1970s 22.81 20.95 25.05 10
1980s 24.52 21.54 27.61 10
1990s 28.22 21.54 35.2 10
2000s 51.01 25.79 78.51 10
2010s 99.89 81.76 113.8 10
2020s 131 112.47 149.49 5

Countries ranked near India

  1. 41 Slovenia 113.5 compare
  2. 42 Ecuador 113.02 compare
  3. 43 Nigeria 112.82 compare
  4. 45 Egypt 110 compare
  5. 46 Latvia 109.73 compare
  6. 47 Denmark 109.51 compare

See the full ranking of 173 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in India?
Onions and shallots, dry (excluding dehydrated) — gross per capita in India was 112.47 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in India?
The highest recorded value was 149.49 in 2022.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in India?
The lowest recorded value was 18.07 in 1961.
How does India rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
India ranks 44th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in India?
Over the last ten years it is up 13.1%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/india/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.