Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria
Nigeria: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 112.82 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Nigeria recorded 112.82 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.
Compared with earlier readings it is down 0.4% on the previous year and up 13.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria peaked at 135.9 in 2008 and was at its lowest, 65.54, in 2011.
That places Nigeria 43rd out of 131 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 72.45 | — |
| 1992 | 74 | +2.1% |
| 1993 | 75.39 | +1.9% |
| 1994 | 77.51 | +2.8% |
| 1995 | 78.68 | +1.5% |
| 1996 | 79.14 | +0.6% |
| 1997 | 76.16 | -3.8% |
| 1998 | 75.89 | -0.4% |
| 1999 | 75.96 | +0.1% |
| 2000 | 73.58 | -3.1% |
| 2001 | 74.53 | +1.3% |
| 2002 | 74.34 | -0.3% |
| 2003 | 75.28 | +1.3% |
| 2004 | 127.53 | +69.4% |
| 2005 | 127.88 | +0.3% |
| 2006 | 123.61 | -3.3% |
| 2007 | 126.69 | +2.5% |
| 2008 | 135.9 | +7.3% |
| 2009 | 127.51 | -6.2% |
| 2010 | 126.69 | -0.6% |
| 2011 | 65.54 | -48.3% |
| 2012 | 80.08 | +22.2% |
| 2013 | 77.93 | -2.7% |
| 2014 | 99.41 | +27.6% |
| 2015 | 100.33 | +0.9% |
| 2016 | 100.26 | -0.1% |
| 2017 | 105.42 | +5.1% |
| 2018 | 108.43 | +2.9% |
| 2019 | 109.62 | +1.1% |
| 2020 | 111.19 | +1.4% |
| 2021 | 110.11 | -1.0% |
| 2022 | 110.71 | +0.5% |
| 2023 | 113.31 | +2.3% |
| 2024 | 112.82 | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 76.13 | 72.45 | 79.14 | 9 |
| 2000s | 106.68 | 73.58 | 135.9 | 10 |
| 2010s | 97.37 | 65.54 | 126.69 | 10 |
| 2020s | 111.63 | 110.11 | 113.31 | 5 |
Countries ranked near Nigeria
More agriculture & rural data for Nigeria
- Agriculture, forestry, and fishing, value added (current US$), annual 2.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2298 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.32 current US$ per person (2025)
- Rural population, annual growth rate -0.1218 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.3622 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria was 112.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Nigeria?
- The highest recorded value was 135.9 in 2008.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Nigeria?
- The lowest recorded value was 65.54 in 2011.
- How does Nigeria rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Nigeria ranks 43rd out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Nigeria?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.