Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria

Nigeria: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 112.82 in 2024. ▲ Rising

Latest (2024)
112.82
Change on year
down 0.4%
World rank
43rd
of 131 countries
All-time high
135.9
in 2008
All-time low
65.54
in 2011
Years of data
34
1991–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria, 1991–2024

0501001501991200720241991: 72.51992: 741993: 75.41994: 77.51995: 78.71996: 79.11997: 76.21998: 75.91999: 762000: 73.62001: 74.52002: 74.32003: 75.32004: 127.52005: 127.92006: 123.62007: 126.72008: 135.92009: 127.52010: 126.72011: 65.52012: 80.12013: 77.92014: 99.42015: 100.32016: 100.32017: 105.42018: 108.42019: 109.62020: 111.22021: 110.12022: 110.72023: 113.32024: 112.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Nigeria recorded 112.82 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 13.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria peaked at 135.9 in 2008 and was at its lowest, 65.54, in 2011.

That places Nigeria 43rd out of 131 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Nigeria, 1991 to 2024.
Year Value Change
1991 72.45
1992 74 +2.1%
1993 75.39 +1.9%
1994 77.51 +2.8%
1995 78.68 +1.5%
1996 79.14 +0.6%
1997 76.16 -3.8%
1998 75.89 -0.4%
1999 75.96 +0.1%
2000 73.58 -3.1%
2001 74.53 +1.3%
2002 74.34 -0.3%
2003 75.28 +1.3%
2004 127.53 +69.4%
2005 127.88 +0.3%
2006 123.61 -3.3%
2007 126.69 +2.5%
2008 135.9 +7.3%
2009 127.51 -6.2%
2010 126.69 -0.6%
2011 65.54 -48.3%
2012 80.08 +22.2%
2013 77.93 -2.7%
2014 99.41 +27.6%
2015 100.33 +0.9%
2016 100.26 -0.1%
2017 105.42 +5.1%
2018 108.43 +2.9%
2019 109.62 +1.1%
2020 111.19 +1.4%
2021 110.11 -1.0%
2022 110.71 +0.5%
2023 113.31 +2.3%
2024 112.82 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 76.13 72.45 79.14 9
2000s 106.68 73.58 135.9 10
2010s 97.37 65.54 126.69 10
2020s 111.63 110.11 113.31 5

Countries ranked near Nigeria

  1. 40 Canada 114.75 compare
  2. 41 Slovenia 113.5 compare
  3. 42 Ecuador 113.02 compare
  4. 44 India 112.47 compare
  5. 45 Egypt 110 compare
  6. 46 Latvia 109.73 compare

See the full ranking of 173 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Nigeria was 112.82 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Nigeria?
The highest recorded value was 135.9 in 2008.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Nigeria?
The lowest recorded value was 65.54 in 2011.
How does Nigeria rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Nigeria ranks 43rd out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Nigeria?
Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/nigeria/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.