Onions and shallots, dry (excluding dehydrated) — Gross per capita in Egypt

Egypt: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 110 in 2024. ▲ Rising

Latest (2024)
110
Change on year
up 0.2%
World rank
45th
of 131 countries
All-time high
120.09
in 2021
All-time low
21.57
in 1997
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Egypt, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Egypt recorded 110 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 14.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Egypt peaked at 120.09 in 2021 and was at its lowest, 21.57, in 1997.

That places Egypt 45th out of 131 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Egypt, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Egypt, 1961 to 2024.
Year Value Change
1961 73.32
1962 79 +7.7%
1963 89 +12.7%
1964 84.26 -5.3%
1965 84.06 -0.2%
1966 85.92 +2.2%
1967 71.19 -17.1%
1968 53.31 -25.1%
1969 64.7 +21.4%
1970 48.98 -24.3%
1971 63.11 +28.8%
1972 53.35 -15.5%
1973 54.14 +1.5%
1974 73.42 +35.6%
1975 57.81 -21.3%
1976 62.84 +8.7%
1977 66.19 +5.3%
1978 53.62 -19.0%
1979 48.85 -8.9%
1980 60.21 +23.3%
1981 53.99 -10.3%
1982 51 -5.5%
1983 60.76 +19.1%
1984 52.45 -13.7%
1985 57.59 +9.8%
1986 58.97 +2.4%
1987 53.95 -8.5%
1988 44.71 -17.1%
1989 29.24 -34.6%
1990 36.83 +26.0%
1991 34.52 -6.3%
1992 36.74 +6.4%
1993 43.95 +19.6%
1994 27.89 -36.5%
1995 21.93 -21.4%
1996 24.9 +13.5%
1997 21.57 -13.4%
1998 38.51 +78.5%
1999 46.37 +20.4%
2000 38.91 -16.1%
2001 31.37 -19.4%
2002 36.9 +17.6%
2003 32.86 -10.9%
2004 41.99 +27.8%
2005 59.84 +42.5%
2006 50.47 -15.7%
2007 65.71 +30.2%
2008 84.59 +28.7%
2009 90.66 +7.2%
2010 92.26 +1.8%
2011 94.27 +2.2%
2012 81.01 -14.1%
2013 42.74 -47.2%
2014 95.73 +124.0%
2015 114.12 +19.2%
2016 90.15 -21.0%
2017 106.57 +18.2%
2018 108.17 +1.5%
2019 106.64 -1.4%
2020 109.07 +2.3%
2021 120.09 +10.1%
2022 119.92 -0.1%
2023 109.78 -8.5%
2024 110 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 76.08 53.31 89 9
1970s 58.23 48.85 73.42 10
1980s 52.29 29.24 60.76 10
1990s 33.32 21.57 46.37 10
2000s 53.33 31.37 90.66 10
2010s 93.17 42.74 114.12 10
2020s 113.77 109.07 120.09 5

Countries ranked near Egypt

  1. 42 Ecuador 113.02 compare
  2. 43 Nigeria 112.82 compare
  3. 44 India 112.47 compare
  4. 46 Latvia 109.73 compare
  5. 47 Denmark 109.51 compare
  6. 48 Ireland 109.2 compare

See the full ranking of 173 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Egypt?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Egypt was 110 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Egypt?
The highest recorded value was 120.09 in 2021.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Egypt?
The lowest recorded value was 21.57 in 1997.
How does Egypt rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Egypt ranks 45th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Egypt?
Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/egypt-arab-rep/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.