Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana

Ghana: Onions and shallots, dry (excluding dehydrated) — Area harvested was 8,011 ha in 2024. ◆ Volatile

Latest (2024)
8,011 ha
Change on year
up 1.4%
World rank
81st
of 179 countries
All-time high
8,420 ha
in 2014
All-time low
475 ha
in 1991
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Ghana is 8,011 ha, measured in 2024.

That represents a change of up 1.4% on the previous year and down 4.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Ghana peaked at 8,420 ha in 2014 and was at its lowest, 475 ha, in 1991.

That places Ghana 81st out of 179 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana, 1961 to 2024.
Year ha Change
1961 1,700 ha —
1962 1,740 ha +2.4%
1963 1,659 ha -4.7%
1964 1,619 ha -2.4%
1965 1,290 ha -20.3%
1966 1,310 ha +1.6%
1967 1,020 ha -22.1%
1968 1,200 ha +17.6%
1969 1,200 ha +0.0%
1970 1,200 ha +0.0%
1971 1,200 ha +0.0%
1972 1,200 ha +0.0%
1973 1,200 ha +0.0%
1974 1,200 ha +0.0%
1975 1,400 ha +16.7%
1976 1,400 ha +0.0%
1977 1,400 ha +0.0%
1978 1,400 ha +0.0%
1979 1,500 ha +7.1%
1980 1,600 ha +6.7%
1981 1,600 ha +0.0%
1982 1,700 ha +6.2%
1983 1,750 ha +2.9%
1984 1,800 ha +2.9%
1985 1,850 ha +2.8%
1986 1,900 ha +2.7%
1987 1,900 ha +0.0%
1988 1,900 ha +0.0%
1989 1,900 ha +0.0%
1990 1,520 ha -20.0%
1991 475 ha -68.8%
1992 1,234 ha +159.8%
1993 2,713 ha +119.9%
1994 4,500 ha +65.9%
1995 1,970 ha -56.2%
1996 3,500 ha +77.7%
1997 4,500 ha +28.6%
1998 5,000 ha +11.1%
1999 4,440 ha -11.2%
2000 4,368 ha -1.6%
2001 4,403 ha +0.8%
2002 4,421 ha +0.4%
2003 4,457 ha +0.8%
2004 4,501 ha +1.0%
2005 4,284 ha -4.8%
2006 5,500 ha +28.4%
2007 5,600 ha +1.8%
2008 5,982 ha +6.8%
2009 6,500 ha +8.7%
2010 7,000 ha +7.7%
2011 7,500 ha +7.1%
2012 8,000 ha +6.7%
2013 8,250 ha +3.1%
2014 8,420 ha +2.1%
2015 8,420 ha +0.0%
2016 8,420 ha +0.0%
2017 8,295 ha -1.5%
2018 8,224 ha -0.9%
2019 8,089 ha -1.6%
2020 8,137 ha +0.6%
2021 8,159 ha +0.3%
2022 7,970 ha -2.3%
2023 7,903 ha -0.8%
2024 8,011 ha +1.4%

Ghana compared with similar countries

  • Ghana's 8,011 ha is below the median for lower middle income countries, which is 10,172 ha, 79% of the median. (28 countries reporting)
  • Ghana's 8,011 ha is above the median for Sub-Saharan Africa, which is 8,011 ha, 1.0× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +159.8% 475 ha 1,234 ha
1993 +119.9% 1,234 ha 2,713 ha
1996 +77.7% 1,970 ha 3,500 ha
1991 -68.8% 1,520 ha 475 ha
1994 +65.9% 2,713 ha 4,500 ha
1995 -56.2% 4,500 ha 1,970 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,415 ha 1,020 ha 1,740 ha 9
1970s 1,310 ha 1,200 ha 1,500 ha 10
1980s 1,790 ha 1,600 ha 1,900 ha 10
1990s 2,985 ha 475 ha 5,000 ha 10
2000s 5,002 ha 4,284 ha 6,500 ha 10
2010s 8,062 ha 7,000 ha 8,420 ha 10
2020s 8,036 ha 7,903 ha 8,159 ha 5

Countries ranked near Ghana

  1. 78 Chile 8,939 ha compare
  2. 79 United Kingdom of Great Britain and Northern Ireland 8,715 ha compare
  3. 80 Saudi Arabia 8,695 ha compare
  4. 82 Republic of Moldova 7,623 ha compare
  5. 83 Syrian Arab Republic 7,248 ha compare
  6. 83 Syria 7,248 ha compare

See the full ranking of 209 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Ghana?
Onions and shallots, dry (excluding dehydrated) — area harvested in Ghana was 8,011 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Ghana?
The highest recorded value was 8,420 ha in 2014.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Ghana?
The lowest recorded value was 475 ha in 1991.
How does Ghana rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Ghana ranks 81st out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Ghana?
Over the last ten years it is down 4.9%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/ghana/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.