Ghana vs Syria: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Ghana
- Syria
How they compare
Ghana currently reports 8,011 ha against 7,248 ha in Syria, a difference of 763 ha.
That makes Ghana's figure about 1.1 times Syria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Syria ahead.
Ghana ranks 81st and Syria ranks 83rd of 179 countries.
Across the 7 decades both report, Ghana averaged higher in 2 and Syria in 5.
Head to head by decade
| Decade | Ghana | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,415 ha | 4,417 ha | 3,002 ha | Syria |
| 1970s | 1,310 ha | 7,711 ha | 6,401 ha | Syria |
| 1980s | 1,790 ha | 7,488 ha | 5,698 ha | Syria |
| 1990s | 2,985 ha | 5,583 ha | 2,598 ha | Syria |
| 2000s | 5,002 ha | 5,386 ha | 383.9 ha | Syria |
| 2010s | 8,062 ha | 5,328 ha | 2,734 ha | Ghana |
| 2020s | 8,036 ha | 5,847 ha | 2,189 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Ghana or Syria?
- Ghana, at 8,011 ha against 7,248 ha in Syria as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Ghana and Syria?
- 763 ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Syria rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Ghana ranks 81st and Syria ranks 83rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.