Onions and shallots, dry (excluding dehydrated) — Area harvested in Syrian Arab Republic

Syrian Arab Republic: Onions and shallots, dry (excluding dehydrated) — Area harvested was 7,248 ha in 2024. ▼ Falling

Latest (2024)
7,248 ha
Change on year
up 29.2%
Rank
14th
of 14 groups
All-time high
9,520 ha
in 1982
All-time low
3,214 ha
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Syrian Arab Republic, 1961–2024

4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Syrian Arab Republic stood at 7,248 ha.

That represents a change of up 29.2% on the previous year and up 37.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Syrian Arab Republic peaked at 9,520 ha in 1982 and was at its lowest, 3,214 ha, in 1961.

The long-run direction has been consistently falling across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Syrian Arab Republic, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Syrian Arab Republic, 1961 to 2024.
Year ha Change
1961 3,214 ha
1962 3,884 ha +20.8%
1963 4,858 ha +25.1%
1964 4,174 ha -14.1%
1965 4,260 ha +2.1%
1966 3,991 ha -6.3%
1967 4,600 ha +15.3%
1968 5,585 ha +21.4%
1969 5,186 ha -7.1%
1970 6,067 ha +17.0%
1971 7,316 ha +20.6%
1972 6,869 ha -6.1%
1973 6,774 ha -1.4%
1974 8,703 ha +28.5%
1975 8,125 ha -6.6%
1976 6,953 ha -14.4%
1977 9,433 ha +35.7%
1978 8,429 ha -10.6%
1979 8,442 ha +0.2%
1980 8,785 ha +4.1%
1981 8,869 ha +1.0%
1982 9,520 ha +7.3%
1983 8,800 ha -7.6%
1984 7,200 ha -18.2%
1985 7,300 ha +1.4%
1986 7,000 ha -4.1%
1987 7,651 ha +9.3%
1988 5,455 ha -28.7%
1989 4,300 ha -21.2%
1990 6,002 ha +39.6%
1991 4,911 ha -18.2%
1992 5,791 ha +17.9%
1993 5,092 ha -12.1%
1994 5,796 ha +13.8%
1995 6,100 ha +5.2%
1996 6,342 ha +4.0%
1997 5,557 ha -12.4%
1998 5,504 ha -1.0%
1999 4,734 ha -14.0%
2000 4,355 ha -8.0%
2001 4,610 ha +5.9%
2002 5,429 ha +17.8%
2003 4,668 ha -14.0%
2004 5,456 ha +16.9%
2005 6,797 ha +24.6%
2006 5,860 ha -13.8%
2007 5,400 ha -7.8%
2008 6,273 ha +16.2%
2009 5,007 ha -20.2%
2010 5,954 ha +18.9%
2011 5,403 ha -9.3%
2012 4,196 ha -22.3%
2013 4,822 ha +14.9%
2014 5,261 ha +9.1%
2015 5,929 ha +12.7%
2016 4,895 ha -17.4%
2017 5,776 ha +18.0%
2018 5,278 ha -8.6%
2019 5,763 ha +9.2%
2020 6,089 ha +5.7%
2021 5,411 ha -11.1%
2022 4,875 ha -9.9%
2023 5,610 ha +15.1%
2024 7,248 ha +29.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,417 ha 3,214 ha 5,585 ha 9
1970s 7,711 ha 6,067 ha 9,433 ha 10
1980s 7,488 ha 4,300 ha 9,520 ha 10
1990s 5,583 ha 4,734 ha 6,342 ha 10
2000s 5,386 ha 4,355 ha 6,797 ha 10
2010s 5,328 ha 4,196 ha 5,954 ha 10
2020s 5,847 ha 4,875 ha 7,248 ha 5

Countries ranked near Syrian Arab Republic

  1. 11 Uganda 82,799 ha compare
  2. 12 Myanmar 71,013 ha compare
  3. 13 Niger 70,128 ha compare
  4. 14 Sudan (former) 58,590 ha compare
  5. 15 Mexico 52,240 ha compare
  6. 16 Russian Federation 50,127 ha compare
  7. 17 Algeria 49,763 ha compare

See the full ranking of 182 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Syrian Arab Republic?
Onions and shallots, dry (excluding dehydrated) — area harvested in Syrian Arab Republic was 7,248 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Syrian Arab Republic?
The highest recorded value was 9,520 ha in 1982.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Syrian Arab Republic?
The lowest recorded value was 3,214 ha in 1961.
How does Syrian Arab Republic rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Syrian Arab Republic ranks 14th out of 14 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Syrian Arab Republic?
Over the last ten years it is up 37.8%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/syrian-arab-republic-2/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.