Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia
Georgia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,200 ha in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Georgia is 1,200 ha, measured in 2024.
That represents a change of up 33.3% on the previous year and down 40.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Georgia peaked at 3,200 ha in 2005 and was at its lowest, 700 ha, in 2022.
Georgia ranks 106th of 140 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 2,500 ha | — |
| 1993 | 2,566 ha | +2.6% |
| 1994 | 3,000 ha | +16.9% |
| 1995 | 2,000 ha | -33.3% |
| 1996 | 2,000 ha | +0.0% |
| 1997 | 2,000 ha | +0.0% |
| 1998 | 3,000 ha | +50.0% |
| 1999 | 2,600 ha | -13.3% |
| 2000 | 2,500 ha | -3.8% |
| 2001 | 2,500 ha | +0.0% |
| 2002 | 2,500 ha | +0.0% |
| 2003 | 2,600 ha | +4.0% |
| 2004 | 2,900 ha | +11.5% |
| 2005 | 3,200 ha | +10.3% |
| 2006 | 2,000 ha | -37.5% |
| 2007 | 1,500 ha | -25.0% |
| 2008 | 1,300 ha | -13.3% |
| 2009 | 900 ha | -30.8% |
| 2010 | 2,000 ha | +122.2% |
| 2011 | 1,700 ha | -15.0% |
| 2012 | 1,800 ha | +5.9% |
| 2013 | 1,700 ha | -5.6% |
| 2014 | 2,000 ha | +17.6% |
| 2015 | 1,600 ha | -20.0% |
| 2016 | 2,100 ha | +31.2% |
| 2017 | 1,500 ha | -28.6% |
| 2018 | 1,200 ha | -20.0% |
| 2019 | 1,300 ha | +8.3% |
| 2020 | 1,600 ha | +23.1% |
| 2021 | 1,000 ha | -37.5% |
| 2022 | 700 ha | -30.0% |
| 2023 | 900 ha | +28.6% |
| 2024 | 1,200 ha | +33.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,458 ha | 2,000 ha | 3,000 ha | 8 |
| 2000s | 2,190 ha | 900 ha | 3,200 ha | 10 |
| 2010s | 1,690 ha | 1,200 ha | 2,100 ha | 10 |
| 2020s | 1,080 ha | 700 ha | 1,600 ha | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Georgia?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Georgia was 1,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Georgia?
- The highest recorded value was 3,200 ha in 2005.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Georgia?
- The lowest recorded value was 700 ha in 2022.
- How does Georgia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Georgia ranks 106th out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Georgia?
- Over the last ten years it is down 40.0%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.