Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia
Georgia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,200 ha in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Georgia is 1,200 ha, measured in 2024.
That represents a change of up 33.3% on the previous year and down 40.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Georgia peaked at 3,200 ha in 2005 and was at its lowest, 700 ha, in 2022.
Georgia ranks 136th of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Georgia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 2,500 ha | — |
| 1993 | 2,566 ha | +2.6% |
| 1994 | 3,000 ha | +16.9% |
| 1995 | 2,000 ha | -33.3% |
| 1996 | 2,000 ha | +0.0% |
| 1997 | 2,000 ha | +0.0% |
| 1998 | 3,000 ha | +50.0% |
| 1999 | 2,600 ha | -13.3% |
| 2000 | 2,500 ha | -3.8% |
| 2001 | 2,500 ha | +0.0% |
| 2002 | 2,500 ha | +0.0% |
| 2003 | 2,600 ha | +4.0% |
| 2004 | 2,900 ha | +11.5% |
| 2005 | 3,200 ha | +10.3% |
| 2006 | 2,000 ha | -37.5% |
| 2007 | 1,500 ha | -25.0% |
| 2008 | 1,300 ha | -13.3% |
| 2009 | 900 ha | -30.8% |
| 2010 | 2,000 ha | +122.2% |
| 2011 | 1,700 ha | -15.0% |
| 2012 | 1,800 ha | +5.9% |
| 2013 | 1,700 ha | -5.6% |
| 2014 | 2,000 ha | +17.6% |
| 2015 | 1,600 ha | -20.0% |
| 2016 | 2,100 ha | +31.2% |
| 2017 | 1,500 ha | -28.6% |
| 2018 | 1,200 ha | -20.0% |
| 2019 | 1,300 ha | +8.3% |
| 2020 | 1,600 ha | +23.1% |
| 2021 | 1,000 ha | -37.5% |
| 2022 | 700 ha | -30.0% |
| 2023 | 900 ha | +28.6% |
| 2024 | 1,200 ha | +33.3% |
Georgia compared with similar countries
- Georgia's 1,200 ha is below the median for upper middle income countries, which is 5,344 ha, 22% of the median. (40 countries reporting)
- Georgia's 1,200 ha is below the median for Europe & Central Asia, which is 3,252 ha, 37% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,458 ha | 2,000 ha | 3,000 ha | 8 |
| 2000s | 2,190 ha | 900 ha | 3,200 ha | 10 |
| 2010s | 1,690 ha | 1,200 ha | 2,100 ha | 10 |
| 2020s | 1,080 ha | 700 ha | 1,600 ha | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Cropland extent over the long-term, annual growth rate 0.5955 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1146 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.1118 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6075 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Georgia?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Georgia was 1,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Georgia?
- The highest recorded value was 3,200 ha in 2005.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Georgia?
- The lowest recorded value was 700 ha in 2022.
- How does Georgia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Georgia ranks 136th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Georgia?
- Over the last ten years it is down 40.0%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.