Onions and shallots, dry (excluding dehydrated) — Area harvested in Finland
Finland: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,210 ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Area harvested in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Finland recorded 1,210 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
The figure is up 4.7% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Finland peaked at 1,290 ha in 2022 and was at its lowest, 271 ha, in 1972.
Finland ranks 135th of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Finland, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 684 ha | — |
| 1962 | 596 ha | -12.9% |
| 1963 | 445 ha | -25.3% |
| 1964 | 560 ha | +25.8% |
| 1965 | 494 ha | -11.8% |
| 1966 | 475 ha | -3.8% |
| 1967 | 465 ha | -2.1% |
| 1968 | 479 ha | +3.0% |
| 1969 | 405 ha | -15.4% |
| 1970 | 400 ha | -1.2% |
| 1971 | 330 ha | -17.5% |
| 1972 | 271 ha | -17.9% |
| 1973 | 283 ha | +4.4% |
| 1974 | 332 ha | +17.3% |
| 1975 | 322 ha | -3.0% |
| 1976 | 321 ha | -0.3% |
| 1977 | 318 ha | -0.9% |
| 1978 | 643 ha | +102.2% |
| 1979 | 504 ha | -21.6% |
| 1980 | 428 ha | -15.1% |
| 1981 | 620 ha | +44.9% |
| 1982 | 570 ha | -8.1% |
| 1983 | 530 ha | -7.0% |
| 1984 | 593 ha | +11.9% |
| 1985 | 509 ha | -14.2% |
| 1986 | 612 ha | +20.2% |
| 1987 | 749 ha | +22.4% |
| 1988 | 737 ha | -1.6% |
| 1989 | 871 ha | +18.2% |
| 1990 | 868 ha | -0.3% |
| 1991 | 694 ha | -20.0% |
| 1992 | 730 ha | +5.2% |
| 1993 | 712 ha | -2.5% |
| 1994 | 784 ha | +10.1% |
| 1995 | 943 ha | +20.3% |
| 1996 | 951 ha | +0.8% |
| 1997 | 858 ha | -9.8% |
| 1998 | 1,046 ha | +21.9% |
| 1999 | 1,081 ha | +3.3% |
| 2000 | 1,173 ha | +8.5% |
| 2001 | 1,004 ha | -14.4% |
| 2002 | 974 ha | -3.0% |
| 2003 | 961 ha | -1.3% |
| 2004 | 1,020 ha | +6.1% |
| 2005 | 933 ha | -8.5% |
| 2006 | 885 ha | -5.1% |
| 2007 | 957 ha | +8.1% |
| 2008 | 997 ha | +4.2% |
| 2009 | 927 ha | -7.0% |
| 2010 | 988 ha | +6.6% |
| 2011 | 1,122 ha | +13.6% |
| 2012 | 1,117 ha | -0.4% |
| 2013 | 1,120 ha | +0.3% |
| 2014 | 1,156 ha | +3.2% |
| 2015 | 1,198 ha | +3.6% |
| 2016 | 1,130 ha | -5.7% |
| 2017 | 1,197 ha | +5.9% |
| 2018 | 1,260 ha | +5.3% |
| 2019 | 1,240 ha | -1.6% |
| 2020 | 1,230 ha | -0.8% |
| 2021 | 1,190 ha | -3.3% |
| 2022 | 1,290 ha | +8.4% |
| 2023 | 1,210 ha | -6.2% |
| 2024 | 1,210 ha | +0.0% |
Finland compared with similar countries
- Finland's 1,210 ha is below the median for high income countries, which is 1,436 ha, 84% of the median. (46 countries reporting)
- Finland's 1,210 ha is below the median for Europe & Central Asia, which is 3,252 ha, 37% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | +102.2% | 318 ha | 643 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 511.44 ha | 405 ha | 684 ha | 9 |
| 1970s | 372.4 ha | 271 ha | 643 ha | 10 |
| 1980s | 621.9 ha | 428 ha | 871 ha | 10 |
| 1990s | 866.7 ha | 694 ha | 1,081 ha | 10 |
| 2000s | 983.1 ha | 885 ha | 1,173 ha | 10 |
| 2010s | 1,153 ha | 988 ha | 1,260 ha | 10 |
| 2020s | 1,226 ha | 1,190 ha | 1,290 ha | 5 |
Countries ranked near Finland
More agriculture & rural data for Finland
- Cropland extent over the long-term, annual growth rate -0.0312 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3975 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0795 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4004 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Finland?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Finland was 1,210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Finland?
- The highest recorded value was 1,290 ha in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Finland?
- The lowest recorded value was 271 ha in 1972.
- How does Finland rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Finland ranks 135th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Finland?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.