Onions and shallots, dry (excluding dehydrated) — Area harvested in Cyprus
Cyprus: Onions and shallots, dry (excluding dehydrated) — Area harvested was 150 ha in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Cyprus stood at 150 ha.
That represents a change of up 7.1% on the previous year and down 19.8% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Cyprus peaked at 375 ha in 1961 and was at its lowest, 107 ha, in 1975.
Cyprus ranks 157th of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 375 ha | — |
| 1962 | 368 ha | -1.9% |
| 1963 | 375 ha | +1.9% |
| 1964 | 268 ha | -28.5% |
| 1965 | 308 ha | +14.9% |
| 1966 | 334 ha | +8.4% |
| 1967 | 294 ha | -12.0% |
| 1968 | 241 ha | -18.0% |
| 1969 | 201 ha | -16.6% |
| 1970 | 134 ha | -33.3% |
| 1971 | 134 ha | +0.0% |
| 1972 | 134 ha | +0.0% |
| 1973 | 134 ha | +0.0% |
| 1974 | 134 ha | +0.0% |
| 1975 | 107 ha | -20.1% |
| 1976 | 201 ha | +87.9% |
| 1977 | 214 ha | +6.5% |
| 1978 | 201 ha | -6.1% |
| 1979 | 187 ha | -7.0% |
| 1980 | 154 ha | -17.6% |
| 1981 | 134 ha | -13.0% |
| 1982 | 161 ha | +20.1% |
| 1983 | 174 ha | +8.1% |
| 1984 | 174 ha | +0.0% |
| 1985 | 154 ha | -11.5% |
| 1986 | 214 ha | +39.0% |
| 1987 | 268 ha | +25.2% |
| 1988 | 241 ha | -10.1% |
| 1989 | 245 ha | +1.7% |
| 1990 | 210 ha | -14.3% |
| 1991 | 180 ha | -14.3% |
| 1992 | 180 ha | +0.0% |
| 1993 | 185 ha | +2.8% |
| 1994 | 160 ha | -13.5% |
| 1995 | 200 ha | +25.0% |
| 1996 | 200 ha | +0.0% |
| 1997 | 190 ha | -5.0% |
| 1998 | 200 ha | +5.3% |
| 1999 | 200 ha | +0.0% |
| 2000 | 190 ha | -5.0% |
| 2001 | 185 ha | -2.6% |
| 2002 | 185 ha | +0.0% |
| 2003 | 180 ha | -2.7% |
| 2004 | 180 ha | +0.0% |
| 2005 | 180 ha | +0.0% |
| 2006 | 205 ha | +13.9% |
| 2007 | 218 ha | +6.3% |
| 2008 | 137 ha | -37.2% |
| 2009 | 157 ha | +14.6% |
| 2010 | 162 ha | +3.2% |
| 2011 | 170 ha | +4.9% |
| 2012 | 191 ha | +12.4% |
| 2013 | 166 ha | -13.1% |
| 2014 | 187 ha | +12.7% |
| 2015 | 182 ha | -2.7% |
| 2016 | 167 ha | -8.2% |
| 2017 | 135 ha | -19.2% |
| 2018 | 130 ha | -3.7% |
| 2019 | 150 ha | +15.4% |
| 2020 | 130 ha | -13.3% |
| 2021 | 130 ha | +0.0% |
| 2022 | 140 ha | +7.7% |
| 2023 | 140 ha | +0.0% |
| 2024 | 150 ha | +7.1% |
Cyprus compared with similar countries
- Cyprus's 150 ha is below the median for high income countries, which is 1,436 ha, 10% of the median. (46 countries reporting)
- Cyprus's 150 ha is below the median for Europe & Central Asia, which is 3,252 ha, 5% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +87.9% | 107 ha | 201 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 307.11 ha | 201 ha | 375 ha | 9 |
| 1970s | 158 ha | 107 ha | 214 ha | 10 |
| 1980s | 191.9 ha | 134 ha | 268 ha | 10 |
| 1990s | 190.5 ha | 160 ha | 210 ha | 10 |
| 2000s | 181.7 ha | 137 ha | 218 ha | 10 |
| 2010s | 164 ha | 130 ha | 191 ha | 10 |
| 2020s | 138 ha | 130 ha | 150 ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Cropland extent over the long-term, annual growth rate -2.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0816 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.93 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0837 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Cyprus?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Cyprus was 150 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cyprus?
- The highest recorded value was 375 ha in 1961.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cyprus?
- The lowest recorded value was 107 ha in 1975.
- How does Cyprus rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Cyprus ranks 157th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Cyprus?
- Over the last ten years it is down 19.8%. The long-run trend across the full record is falling.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.