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Olives (including preserved) — Residuals in Western Asia

Western Asia: Olives (including preserved) — Residuals was 142 1000 t in 2023. ◆ Volatile

Latest (2023)
142 1000 t
Change on year
up 294.4%
Rank
2nd
of 29 groups
All-time high
184 1000 t
in 2014
All-time low
-76 1000 t
in 2021
Years of data
14
2010–2023

Olives (including preserved) — Residuals in Western Asia, 2010–2023

-10001002002010201620232010: -44 1000 t2011: -69 1000 t2012: -12 1000 t2013: -17 1000 t2014: 184 1000 t2015: 111 1000 t2016: 82 1000 t2017: 88 1000 t2018: -41 1000 t2019: -10 1000 t2020: -48 1000 t2021: -76 1000 t2022: 36 1000 t2023: 142 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, olives (including preserved) — residuals in Western Asia stood at 142 1000 t.

Compared with earlier readings it is up 294.4% on the previous year and up 935.3% over ten years.

Over the whole period, olives (including preserved) — residuals in Western Asia peaked at 184 1000 t in 2014 and was at its lowest, -76 1000 t, in 2021.

That places Western Asia 2nd out of 29 groups with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Olives (including preserved) — Residuals in Western Asia, year by year

Year 1000 t Change
2010 -44 1000 t —
2011 -69 1000 t +56.8%
2012 -12 1000 t -82.6%
2013 -17 1000 t +41.7%
2014 184 1000 t -1182.4%
2015 111 1000 t -39.7%
2016 82 1000 t -26.1%
2017 88 1000 t +7.3%
2018 -41 1000 t -146.6%
2019 -10 1000 t -75.6%
2020 -48 1000 t +380.0%
2021 -76 1000 t +58.3%
2022 36 1000 t -147.4%
2023 142 1000 t +294.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 27.2 1000 t -69 1000 t 184 1000 t 10
2020s 13.5 1000 t -76 1000 t 142 1000 t 4

Countries ranked near Western Asia

  1. 1 Greece 213 1000 t compare
  2. 2 Peru 6 1000 t compare
  3. 3 Naoero 0 1000 t
  4. 3 Tonga 0 1000 t
  5. 3 Marshall Islands 0 1000 t
  6. 3 Qatar 0 1000 t
  7. 3 Bhutan 0 1000 t
  8. 3 Bahrain 0 1000 t
  9. 3 Cuba 0 1000 t
  10. 3 Turkmenistan 0 1000 t
  11. 3 Kiribati 0 1000 t
  12. 3 Djibouti 0 1000 t
  13. 3 Comoros 0 1000 t
  14. 3 Sao Tome and Principe 0 1000 t
  15. 3 Afghanistan 0 1000 t
  16. 3 Lesotho 0 1000 t
  17. 3 China, Macao SAR 0 1000 t
  18. 3 Guinea-Bissau 0 1000 t
  19. 3 Saint Kitts and Nevis 0 1000 t
  20. 3 Tajikistan 0 1000 t
  21. 3 Mongolia 0 1000 t
  22. 3 Liberia 0 1000 t
  23. 3 Mauritania 0 1000 t
  24. 3 Solomon Islands 0 1000 t
  25. 3 Vanuatu 0 1000 t
  26. 3 Armenia 0 1000 t
  27. 3 Saint Vincent and the Grenadines 0 1000 t
  28. 3 Seychelles 0 1000 t
  29. 3 Iceland 0 1000 t
  30. 3 French Polynesia 0 1000 t
  31. 3 Montenegro 0 1000 t
  32. 3 Kuwait 0 1000 t
  33. 3 Grenada 0 1000 t
  34. 3 Bahamas 0 1000 t
  35. 3 Suriname 0 1000 t
  36. 3 Estonia 0 1000 t
  37. 3 Uzbekistan 0 1000 t
  38. 3 Georgia 0 1000 t
  39. 3 Saint Lucia 0 1000 t
  40. 3 Kyrgyzstan 0 1000 t
  41. 3 Sierra Leone 0 1000 t
  42. 3 Samoa 0 1000 t
  43. 3 Azerbaijan 0 1000 t compare
  44. 3 Gambia 0 1000 t
  45. 3 North Macedonia 0 1000 t
  46. 3 Bosnia and Herzegovina 0 1000 t
  47. 3 Barbados 0 1000 t
  48. 3 Maldives 0 1000 t
  49. 3 Finland 0 1000 t
  50. 3 Guyana 0 1000 t
  51. 3 Lithuania 0 1000 t
  52. 3 Gabon 0 1000 t
  53. 3 Antigua and Barbuda 0 1000 t
  54. 3 Luxembourg 0 1000 t
  55. 3 Argentina 0 1000 t
  56. 3 Oman 0 1000 t compare
  57. 3 Iraq 0 1000 t
  58. 3 Belarus 0 1000 t
  59. 3 China, Hong Kong SAR 0 1000 t
  60. 3 Angola 0 1000 t
  61. 3 Congo 0 1000 t
  62. 3 Belgium 0 1000 t
  63. 3 Latvia 0 1000 t
  64. 3 Eswatini 0 1000 t
  65. 3 New Caledonia 0 1000 t
  66. 3 Haiti 0 1000 t
  67. 3 Mauritius 0 1000 t
  68. 3 Paraguay 0 1000 t
  69. 3 Algeria 0 1000 t compare
  70. 3 Ireland 0 1000 t
  71. 3 Guinea 0 1000 t
  72. 3 Saudi Arabia 0 1000 t
  73. 3 United Kingdom of Great Britain and Northern Ireland 0 1000 t
  74. 3 Czechia 0 1000 t
  75. 3 Papua New Guinea 0 1000 t
  76. 3 Slovak Republic 0 1000 t
  77. 3 Trinidad and Tobago 0 1000 t
  78. 3 Niger 0 1000 t
  79. 3 Malta 0 1000 t
  80. 3 Denmark 0 1000 t
  81. 3 Poland 0 1000 t
  82. 3 Dominican Republic 0 1000 t
  83. 3 Norway 0 1000 t
  84. 3 Panama 0 1000 t
  85. 3 Fiji 0 1000 t
  86. 3 Serbia 0 1000 t
  87. 3 Namibia 0 1000 t
  88. 3 Bulgaria 0 1000 t
  89. 3 Romania 0 1000 t
  90. 3 Malaysia 0 1000 t
  91. 3 Belize 0 1000 t
  92. 3 Rwanda 0 1000 t
  93. 3 United Arab Emirates 0 1000 t
  94. 3 Jamaica 0 1000 t
  95. 3 Lebanon 0 1000 t compare
  96. 3 Yemen 0 1000 t
  97. 3 Malawi 0 1000 t
  98. 3 Canada 0 1000 t
  99. 3 Switzerland 0 1000 t
  100. 3 Burkina Faso 0 1000 t
  101. 3 Netherlands (Kingdom of the) 0 1000 t compare
  102. 3 France 0 1000 t compare
  103. 3 Ukraine 0 1000 t
  104. 3 Nicaragua 0 1000 t
  105. 3 Austria 0 1000 t
  106. 3 Madagascar 0 1000 t
  107. 3 Hungary 0 1000 t
  108. 3 Sweden 0 1000 t
  109. 3 Zambia 0 1000 t
  110. 3 Mozambique 0 1000 t
  111. 3 New Zealand 0 1000 t
  112. 3 Ghana 0 1000 t
  113. 3 Botswana 0 1000 t
  114. 3 Germany 0 1000 t
  115. 3 Kazakhstan 0 1000 t
  116. 3 Myanmar 0 1000 t
  117. 3 China, Taiwan Province of 0 1000 t
  118. 3 Zimbabwe 0 1000 t
  119. 3 Cambodia 0 1000 t
  120. 3 Bangladesh 0 1000 t
  121. 3 South Africa 0 1000 t
  122. 3 Honduras 0 1000 t
  123. 3 Costa Rica 0 1000 t
  124. 3 Senegal 0 1000 t
  125. 3 Cameroon 0 1000 t
  126. 3 Republic of Korea 0 1000 t
  127. 3 Ecuador 0 1000 t
  128. 3 Russian Federation 0 1000 t
  129. 3 Ethiopia 0 1000 t
  130. 3 Pakistan 0 1000 t compare
  131. 3 Thailand 0 1000 t compare
  132. 3 India 0 1000 t
  133. 3 Nigeria 0 1000 t
  134. 3 Uganda 0 1000 t
  135. 3 Sri Lanka 0 1000 t
  136. 3 Brazil 0 1000 t
  137. 3 Indonesia 0 1000 t
  138. 3 Guatemala 0 1000 t
  139. 3 Egypt 0 1000 t compare
  140. 3 Colombia 0 1000 t
  141. 3 Nepal 0 1000 t
  142. 3 Kenya 0 1000 t

See the full ranking of 211 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is olives (including preserved) — residuals in Western Asia?
Olives (including preserved) — residuals in Western Asia was 142 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olives (including preserved) — residuals recorded in Western Asia?
The highest recorded value was 184 1000 t in 2014.
What is the lowest olives (including preserved) — residuals recorded in Western Asia?
The lowest recorded value was -76 1000 t in 2021.
How does Western Asia rank for olives (including preserved) — residuals?
Western Asia ranks 2nd out of 29 groups with data for 2023.
Is olives (including preserved) — residuals rising or falling in Western Asia?
Over the last ten years it is up 935.3%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives (including preserved) — Residuals. Statizoid updates them automatically from the source API.

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Olives (including preserved) — Residuals in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/olives-including-preserved-residuals/western-asia/

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About this data

Indicator
Olives (including preserved) — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,827 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.