Okra — Area harvested in Türkiye
Türkiye: Okra — Area harvested was 4,281 ha in 2024. ▲ Rising
Okra — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for okra — area harvested in Türkiye is 4,281 ha, measured in 2024.
The figure is down 2.2% on the previous year and down 33.8% over ten years.
Over the whole period, okra — area harvested in Türkiye peaked at 8,132 ha in 2004 and was at its lowest, 3,700 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Okra — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,700 ha | — |
| 1962 | 3,700 ha | +0.0% |
| 1963 | 3,700 ha | +0.0% |
| 1964 | 3,700 ha | +0.0% |
| 1965 | 4,000 ha | +8.1% |
| 1966 | 4,000 ha | +0.0% |
| 1967 | 4,000 ha | +0.0% |
| 1968 | 4,000 ha | +0.0% |
| 1969 | 4,000 ha | +0.0% |
| 1970 | 5,000 ha | +25.0% |
| 1971 | 5,000 ha | +0.0% |
| 1972 | 5,000 ha | +0.0% |
| 1973 | 5,000 ha | +0.0% |
| 1974 | 5,300 ha | +6.0% |
| 1975 | 5,800 ha | +9.4% |
| 1976 | 5,800 ha | +0.0% |
| 1977 | 5,800 ha | +0.0% |
| 1978 | 6,000 ha | +3.4% |
| 1979 | 6,300 ha | +5.0% |
| 1980 | 6,300 ha | +0.0% |
| 1981 | 6,500 ha | +3.2% |
| 1982 | 6,800 ha | +4.6% |
| 1983 | 6,800 ha | +0.0% |
| 1984 | 7,000 ha | +2.9% |
| 1985 | 7,300 ha | +4.3% |
| 1986 | 6,300 ha | -13.7% |
| 1987 | 6,800 ha | +7.9% |
| 1988 | 6,000 ha | -11.8% |
| 1989 | 6,000 ha | +0.0% |
| 1990 | 6,112 ha | +1.9% |
| 1991 | 5,661 ha | -7.4% |
| 1992 | 6,035 ha | +6.6% |
| 1993 | 6,302 ha | +4.4% |
| 1994 | 7,111 ha | +12.8% |
| 1995 | 6,007 ha | -15.5% |
| 1996 | 7,535 ha | +25.4% |
| 1997 | 7,227 ha | -4.1% |
| 1998 | 7,229 ha | +0.0% |
| 1999 | 7,128 ha | -1.4% |
| 2000 | 7,295 ha | +2.3% |
| 2001 | 7,543 ha | +3.4% |
| 2002 | 7,441 ha | -1.4% |
| 2003 | 7,896 ha | +6.1% |
| 2004 | 8,132 ha | +3.0% |
| 2005 | 7,691 ha | -5.4% |
| 2006 | 7,817 ha | +1.6% |
| 2007 | 7,670 ha | -1.9% |
| 2008 | 7,896 ha | +2.9% |
| 2009 | 8,054 ha | +2.0% |
| 2010 | 7,715 ha | -4.2% |
| 2011 | 7,545 ha | -2.2% |
| 2012 | 7,376 ha | -2.2% |
| 2013 | 7,016 ha | -4.9% |
| 2014 | 6,471 ha | -7.8% |
| 2015 | 5,818 ha | -10.1% |
| 2016 | 5,605 ha | -3.7% |
| 2017 | 5,183 ha | -7.5% |
| 2018 | 5,158 ha | -0.5% |
| 2019 | 5,156 ha | -0.0% |
| 2020 | 5,359 ha | +3.9% |
| 2021 | 4,821 ha | -10.0% |
| 2022 | 4,554 ha | -5.5% |
| 2023 | 4,379 ha | -3.8% |
| 2024 | 4,281 ha | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,867 ha | 3,700 ha | 4,000 ha | 9 |
| 1970s | 5,500 ha | 5,000 ha | 6,300 ha | 10 |
| 1980s | 6,580 ha | 6,000 ha | 7,300 ha | 10 |
| 1990s | 6,635 ha | 5,661 ha | 7,535 ha | 10 |
| 2000s | 7,744 ha | 7,295 ha | 8,132 ha | 10 |
| 2010s | 6,304 ha | 5,156 ha | 7,715 ha | 10 |
| 2020s | 4,679 ha | 4,281 ha | 5,359 ha | 5 |
Countries ranked near Türkiye
- 3 Niger 108,673 ha compare
- 4 Mali 55,506 ha compare
- 5 Guinea 47,514 ha compare
- 5 United Republic of Tanzania 9,690 ha compare
- 6 Cameroon 32,016 ha compare
- 7 Pakistan 27,310 ha compare
- 7 Syrian Arab Republic 3,609 ha compare
- 8 Côte d'Ivoire 63,878 ha compare
- 8 Sudan 27,234 ha compare
- 8 Melanesia 510 ha compare
- 9 Benin 23,000 ha compare
- 9 Micronesia 0 ha
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is okra — area harvested in Türkiye?
- Okra — area harvested in Türkiye was 4,281 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — area harvested recorded in Türkiye?
- The highest recorded value was 8,132 ha in 2004.
- What is the lowest okra — area harvested recorded in Türkiye?
- The lowest recorded value was 3,700 ha in 1961.
- How does Türkiye rank for okra — area harvested?
- Türkiye ranks 6th out of 9 countries with data for 2024.
- Is okra — area harvested rising or falling in Türkiye?
- Over the last ten years it is down 33.8%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.