Okra — Area harvested in Cameroon

Cameroon: Okra — Area harvested was 32,016 ha in 2024. ▲ Rising

Latest (2024)
32,016 ha
Change on year
up 0.7%
World rank
7th
of 60 countries
All-time high
45,054 ha
in 2004
All-time low
14,000 ha
in 1990
Years of data
35
1990–2024

Okra — Area harvested in Cameroon, 1990–2024

10.0k20.0k30.0k40.0k50.0k1990200720241990: 14.0k ha1991: 17.0k ha1992: 19.0k ha1993: 21.0k ha1994: 22.0k ha1995: 23.0k ha1996: 24.0k ha1997: 27.0k ha1998: 30.0k ha1999: 18.8k ha2000: 18.6k ha2001: 28.2k ha2002: 33.0k ha2003: 38.6k ha2004: 45.1k ha2005: 17.4k ha2006: 19.4k ha2007: 15.0k ha2008: 15.4k ha2009: 18.6k ha2010: 24.0k ha2011: 32.0k ha2012: 29.4k ha2013: 29.7k ha2014: 28.8k ha2015: 29.5k ha2016: 33.4k ha2017: 30.5k ha2018: 31.1k ha2019: 30.6k ha2020: 30.5k ha2021: 31.1k ha2022: 31.6k ha2023: 31.8k ha2024: 32.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for okra — area harvested in Cameroon is 32,016 ha, measured in 2024.

Compared with earlier readings it is up 0.7% on the previous year and up 11.4% over ten years.

Over the whole period, okra — area harvested in Cameroon peaked at 45,054 ha in 2004 and was at its lowest, 14,000 ha, in 1990.

Cameroon ranks 7th of 60 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,576 ha 14,000 ha 30,000 ha 10
2000s 24,936 ha 15,019 ha 45,054 ha 10
2010s 29,916 ha 24,004 ha 33,377 ha 10
2020s 31,391 ha 30,501 ha 32,016 ha 5

Countries ranked near Cameroon

  1. 4 Côte d'Ivoire 63,878 ha compare
  2. 5 Mali 55,506 ha compare
  3. 6 Guinea 47,514 ha compare
  4. 8 Pakistan 27,310 ha compare
  5. 9 Sudan 27,234 ha compare
  6. 10 Benin 23,000 ha compare

See the full ranking of 84 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is okra — area harvested in Cameroon?
Okra — area harvested in Cameroon was 32,016 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — area harvested recorded in Cameroon?
The highest recorded value was 45,054 ha in 2004.
What is the lowest okra — area harvested recorded in Cameroon?
The lowest recorded value was 14,000 ha in 1990.
How does Cameroon rank for okra — area harvested?
Cameroon ranks 7th out of 60 countries with data for 2024.
Is okra — area harvested rising or falling in Cameroon?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.