Okra — Area harvested in Mali
Mali: Okra — Area harvested was 55,506 ha in 2024. ◆ Volatile
Okra — Area harvested in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, okra — area harvested in Mali stood at 55,506 ha.
The figure is down 12.0% on the previous year and up 292.4% over ten years.
Over the whole period, okra — area harvested in Mali peaked at 63,091 ha in 2023 and was at its lowest, 11,646 ha, in 1991.
That places Mali 4th out of 53 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Okra — Area harvested in Mali, year by year
| Year | ha | Change |
|---|---|---|
| 1991 | 11,646 ha | — |
| 1992 | 11,859 ha | +1.8% |
| 1993 | 12,078 ha | +1.8% |
| 1994 | 12,303 ha | +1.9% |
| 1995 | 12,534 ha | +1.9% |
| 1996 | 12,772 ha | +1.9% |
| 1997 | 13,016 ha | +1.9% |
| 1998 | 13,268 ha | +1.9% |
| 1999 | 13,527 ha | +2.0% |
| 2000 | 13,794 ha | +2.0% |
| 2001 | 14,069 ha | +2.0% |
| 2002 | 14,353 ha | +2.0% |
| 2003 | 14,646 ha | +2.0% |
| 2004 | 14,936 ha | +2.0% |
| 2005 | 15,223 ha | +1.9% |
| 2006 | 15,519 ha | +1.9% |
| 2007 | 15,824 ha | +2.0% |
| 2008 | 16,282 ha | +2.9% |
| 2009 | 20,022 ha | +23.0% |
| 2010 | 28,167 ha | +40.7% |
| 2011 | 12,206 ha | -56.7% |
| 2012 | 16,587 ha | +35.9% |
| 2013 | 14,173 ha | -14.6% |
| 2014 | 14,144 ha | -0.2% |
| 2015 | 17,743 ha | +25.4% |
| 2016 | 21,488 ha | +21.1% |
| 2017 | 22,825 ha | +6.2% |
| 2018 | 24,333 ha | +6.6% |
| 2019 | 46,741 ha | +92.1% |
| 2020 | 56,253 ha | +20.4% |
| 2021 | 57,932 ha | +3.0% |
| 2022 | 59,464 ha | +2.6% |
| 2023 | 63,091 ha | +6.1% |
| 2024 | 55,506 ha | -12.0% |
Mali compared with similar countries
- Mali's 55,506 ha is above the median for low income countries, which is 16,040 ha, 3.5× the median. (6 countries reporting)
- Mali's 55,506 ha is above the median for Sub-Saharan Africa, which is 3,326 ha, 16.7× the median. (16 countries reporting)
Biggest year-on-year movements
Years where Okra — Area harvested in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +92.1% | 24,333 ha | 46,741 ha |
| 2011 | -56.7% | 28,167 ha | 12,206 ha |
| 2010 | +40.7% | 20,022 ha | 28,167 ha |
| 2012 | +35.9% | 12,206 ha | 16,587 ha |
| 2015 | +25.4% | 14,144 ha | 17,743 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,556 ha | 11,646 ha | 13,527 ha | 9 |
| 2000s | 15,467 ha | 13,794 ha | 20,022 ha | 10 |
| 2010s | 21,841 ha | 12,206 ha | 46,741 ha | 10 |
| 2020s | 58,449 ha | 55,506 ha | 63,091 ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is okra — area harvested in Mali?
- Okra — area harvested in Mali was 55,506 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — area harvested recorded in Mali?
- The highest recorded value was 63,091 ha in 2023.
- What is the lowest okra — area harvested recorded in Mali?
- The lowest recorded value was 11,646 ha in 1991.
- How does Mali rank for okra — area harvested?
- Mali ranks 4th out of 53 countries with data for 2024.
- Is okra — area harvested rising or falling in Mali?
- Over the last ten years it is up 292.4%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.