Oilseed Cakes, Other — Stock Variation in Jordan

Jordan: Oilseed Cakes, Other — Stock Variation was 10 t in 2013. ▬ Flat

Latest (2013)
10 t
World rank
8th
of 70 countries
All-time high
4,500 t
in 2005
All-time low
-2,000 t
in 2004
Years of data
53
1961–2013

Oilseed Cakes, Other — Stock Variation in Jordan, 1961–2013

-2.0k02.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — stock variation in Jordan is 10 t, measured in 2013.

That represents a change of up 102.0% over ten years.

Over the whole period, oilseed cakes, other — stock variation in Jordan peaked at 4,500 t in 2005 and was at its lowest, -2,000 t, in 2004.

Jordan ranks 8th of 70 countries on this measure, in the top quarter.

Oilseed Cakes, Other — Stock Variation in Jordan, year by year

Annual values for Oilseed Cakes, Other — Stock Variation in Jordan, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 -500 t
1999 0 t -100.0%
2000 -800 t
2001 -200 t -75.0%
2002 0 t -100.0%
2003 -500 t
2004 -2,000 t +300.0%
2005 4,500 t -325.0%
2006 0 t -100.0%
2007 -500 t
2008 0 t -100.0%
2009 0 t
2010 0 t
2011 -10 t
2012 0 t -100.0%
2013 10 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s -50 t -500 t 0 t 10
2000s 50 t -2,000 t 4,500 t 10
2010s 0 t -10 t 10 t 4

Countries ranked near Jordan

  1. 5 Argentina 500 t compare
  2. 6 Ghana 100 t compare
  3. 7 Peru 25 t compare
  4. 9 Australia 0 t compare
  5. 9 Belarus 0 t compare
  6. 9 Belgium 0 t compare
  7. 9 Belgium-Luxembourg 0 t compare
  8. 9 Botswana 0 t compare
  9. 9 Brazil 0 t compare
  10. 9 Central African Republic 0 t compare
  11. 9 China, Hong Kong SAR 0 t compare
  12. 9 China, Macao SAR 0 t compare
  13. 9 China, mainland 0 t compare
  14. 9 China, Taiwan Province of 0 t compare
  15. 9 Colombia 0 t compare
  16. 9 Costa Rica 0 t compare
  17. 9 C�te d'Ivoire 0 t compare
  18. 9 Cyprus 0 t compare
  19. 9 Denmark 0 t compare
  20. 9 Egypt 0 t compare
  21. 9 Estonia 0 t compare
  22. 9 Eswatini 0 t compare
  23. 9 Ethiopia PDR 0 t compare
  24. 9 Finland 0 t compare
  25. 9 Germany 0 t compare
  26. 9 Greece 0 t compare
  27. 9 Indonesia 0 t compare
  28. 9 Ireland 0 t compare
  29. 9 Israel 0 t compare
  30. 9 Italy 0 t compare
  31. 9 Japan 0 t compare
  32. 9 Kuwait 0 t compare
  33. 9 Kyrgyzstan 0 t compare
  34. 9 Lebanon 0 t compare
  35. 9 Lithuania 0 t compare
  36. 9 Malawi 0 t compare
  37. 9 Malaysia 0 t compare
  38. 9 Malta 0 t compare
  39. 9 Mauritius 0 t compare
  40. 9 Morocco 0 t compare
  41. 9 Netherlands (Kingdom of the) 0 t compare
  42. 9 Norway 0 t compare
  43. 9 Pakistan 0 t compare
  44. 9 Philippines 0 t compare
  45. 9 Portugal 0 t compare
  46. 9 Romania 0 t compare
  47. 9 Russian Federation 0 t compare
  48. 9 Senegal 0 t compare
  49. 9 Slovak Republic 0 t compare
  50. 9 Slovenia 0 t compare
  51. 9 South Africa 0 t compare
  52. 9 Spain 0 t compare
  53. 9 Sri Lanka 0 t compare
  54. 9 Sudan (former) 0 t compare
  55. 9 Sweden 0 t compare
  56. 9 Switzerland 0 t compare
  57. 9 Thailand 0 t compare
  58. 9 Tunisia 0 t compare
  59. 9 T�rkiye 0 t compare
  60. 9 Ukraine 0 t compare
  61. 9 Uruguay 0 t compare
  62. 9 Yugoslav SFR 0 t compare
  63. 9 Zambia 0 t compare
  64. 9 Australia and New Zealand 0 t compare

See the full ranking of 98 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is oilseed cakes, other — stock variation in Jordan?
Oilseed cakes, other — stock variation in Jordan was 10 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — stock variation recorded in Jordan?
The highest recorded value was 4,500 t in 2005.
What is the lowest oilseed cakes, other — stock variation recorded in Jordan?
The lowest recorded value was -2,000 t in 2004.
How does Jordan rank for oilseed cakes, other — stock variation?
Jordan ranks 8th out of 70 countries with data for 2013.
Is oilseed cakes, other — stock variation rising or falling in Jordan?
Over the last ten years it is up 102.0%. The long-run trend across the full record is flat.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Stock Variation. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Stock Variation in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-stock-variation/jordan/

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About this data

Indicator
Oilseed Cakes, Other — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,754 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.