Oilseed Cakes, Other — Stock Variation in Colombia
Colombia: Oilseed Cakes, Other — Stock Variation was 0 t in 2013. ▬ Flat
Oilseed Cakes, Other — Stock Variation in Colombia, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for oilseed cakes, other — stock variation in Colombia is 0 t, measured in 2013.
The figure is down 100.0% over ten years.
Over the whole period, oilseed cakes, other — stock variation in Colombia peaked at 100 t in 1998 and was at its lowest, -250 t, in 1993.
Colombia ranks 9th of 70 countries on this measure, in the top quarter.
Oilseed Cakes, Other — Stock Variation in Colombia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 0 t | — |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
| 1992 | 0 t | — |
| 1993 | -250 t | — |
| 1994 | 0 t | -100.0% |
| 1995 | 0 t | — |
| 1996 | 50 t | — |
| 1997 | 0 t | -100.0% |
| 1998 | 100 t | — |
| 1999 | 0 t | -100.0% |
| 2000 | 0 t | — |
| 2001 | 0 t | — |
| 2002 | 50 t | — |
| 2003 | 50 t | +0.0% |
| 2004 | 100 t | +100.0% |
| 2005 | -100 t | -200.0% |
| 2006 | 0 t | -100.0% |
| 2007 | 0 t | — |
| 2008 | 0 t | — |
| 2009 | 0 t | — |
| 2010 | 0 t | — |
| 2011 | 0 t | — |
| 2012 | 0 t | — |
| 2013 | 0 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 0 t | 0 t | 0 t | 10 |
| 1990s | -10 t | -250 t | 100 t | 10 |
| 2000s | 10 t | -100 t | 100 t | 10 |
| 2010s | 0 t | 0 t | 0 t | 4 |
Countries ranked near Colombia
- 6 Ghana 100 t compare
- 7 Peru 25 t compare
- 8 Jordan 10 t compare
- 9 Australia 0 t compare
- 9 Belarus 0 t compare
- 9 Belgium 0 t compare
- 9 Belgium-Luxembourg 0 t compare
- 9 Botswana 0 t compare
- 9 Brazil 0 t compare
- 9 Central African Republic 0 t compare
- 9 China, Hong Kong SAR 0 t compare
- 9 China, Macao SAR 0 t compare
- 9 China, mainland 0 t compare
- 9 China, Taiwan Province of 0 t compare
- 9 Costa Rica 0 t compare
- 9 C�te d'Ivoire 0 t compare
- 9 Cyprus 0 t compare
- 9 Denmark 0 t compare
- 9 Egypt 0 t compare
- 9 Estonia 0 t compare
- 9 Eswatini 0 t compare
- 9 Ethiopia PDR 0 t compare
- 9 Finland 0 t compare
- 9 Germany 0 t compare
- 9 Greece 0 t compare
- 9 Indonesia 0 t compare
- 9 Ireland 0 t compare
- 9 Israel 0 t compare
- 9 Italy 0 t compare
- 9 Japan 0 t compare
- 9 Kuwait 0 t compare
- 9 Kyrgyzstan 0 t compare
- 9 Lebanon 0 t compare
- 9 Lithuania 0 t compare
- 9 Malawi 0 t compare
- 9 Malaysia 0 t compare
- 9 Malta 0 t compare
- 9 Mauritius 0 t compare
- 9 Morocco 0 t compare
- 9 Netherlands (Kingdom of the) 0 t compare
- 9 Norway 0 t compare
- 9 Pakistan 0 t compare
- 9 Philippines 0 t compare
- 9 Portugal 0 t compare
- 9 Romania 0 t compare
- 9 Russian Federation 0 t compare
- 9 Senegal 0 t compare
- 9 Slovakia 0 t compare
- 9 Slovenia 0 t compare
- 9 South Africa 0 t compare
- 9 Spain 0 t compare
- 9 Sri Lanka 0 t compare
- 9 Sudan (former) 0 t compare
- 9 Sweden 0 t compare
- 9 Switzerland 0 t compare
- 9 Thailand 0 t compare
- 9 Tunisia 0 t compare
- 9 T�rkiye 0 t compare
- 9 Ukraine 0 t compare
- 9 Uruguay 0 t compare
- 9 Yugoslav SFR 0 t compare
- 9 Zambia 0 t compare
- 9 Australia and New Zealand 0 t compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Agriculture share gdp 9.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.95 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is oilseed cakes, other — stock variation in Colombia?
- Oilseed cakes, other — stock variation in Colombia was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilseed cakes, other — stock variation recorded in Colombia?
- The highest recorded value was 100 t in 1998.
- What is the lowest oilseed cakes, other — stock variation recorded in Colombia?
- The lowest recorded value was -250 t in 1993.
- How does Colombia rank for oilseed cakes, other — stock variation?
- Colombia ranks 9th out of 70 countries with data for 2013.
- Is oilseed cakes, other — stock variation rising or falling in Colombia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is flat.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.