Oilseed Cakes, Other — Feed in Land Locked Developing Countries

Land Locked Developing Countries: Oilseed Cakes, Other — Feed was 409,107 t in 2013. ◆ Volatile

Latest (2013)
409,107 t
Change on year
up 2.2%
Rank
2nd
of 12 groups
All-time high
409,107 t
in 2013
All-time low
24,498 t
in 1963
Years of data
53
1961–2013

Oilseed Cakes, Other — Feed in Land Locked Developing Countries, 1961–2013

0100.0k200.0k300.0k400.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — feed in Land Locked Developing Countries is 409,107 t, measured in 2013. That is the highest value across all 53 years on record.

The figure is up 2.2% on the previous year and up 48.4% over ten years.

Over the whole period, oilseed cakes, other — feed in Land Locked Developing Countries peaked at 409,107 t in 2013 and was at its lowest, 24,498 t, in 1963.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Feed in Land Locked Developing Countries, year by year

Annual values for Oilseed Cakes, Other — Feed in Land Locked Developing Countries, 1961 to 2013.
Year t Change
1961 25,107 t —
1962 25,616 t +2.0%
1963 24,498 t -4.4%
1964 27,578 t +12.6%
1965 30,266 t +9.7%
1966 32,354 t +6.9%
1967 33,682 t +4.1%
1968 27,022 t -19.8%
1969 32,145 t +19.0%
1970 39,649 t +23.3%
1971 39,042 t -1.5%
1972 38,173 t -2.2%
1973 40,307 t +5.6%
1974 47,281 t +17.3%
1975 44,489 t -5.9%
1976 40,755 t -8.4%
1977 48,427 t +18.8%
1978 56,125 t +15.9%
1979 60,523 t +7.8%
1980 50,558 t -16.5%
1981 59,786 t +18.3%
1982 51,642 t -13.6%
1983 58,785 t +13.8%
1984 61,036 t +3.8%
1985 106,207 t +74.0%
1986 103,974 t -2.1%
1987 108,795 t +4.6%
1988 117,672 t +8.2%
1989 128,103 t +8.9%
1990 128,740 t +0.5%
1991 118,926 t -7.6%
1992 137,111 t +15.3%
1993 211,853 t +54.5%
1994 209,109 t -1.3%
1995 221,003 t +5.7%
1996 251,607 t +13.8%
1997 220,600 t -12.3%
1998 209,662 t -5.0%
1999 218,974 t +4.4%
2000 230,127 t +5.1%
2001 250,434 t +8.8%
2002 248,539 t -0.8%
2003 275,660 t +10.9%
2004 274,126 t -0.6%
2005 342,218 t +24.8%
2006 313,567 t -8.4%
2007 277,360 t -11.5%
2008 277,942 t +0.2%
2009 323,830 t +16.5%
2010 319,046 t -1.5%
2011 390,651 t +22.4%
2012 400,172 t +2.4%
2013 409,107 t +2.2%

Biggest year-on-year movements

Years where Oilseed Cakes, Other — Feed in Land Locked Developing Countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +74.0% 61,036 t 106,207 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,696 t 24,498 t 33,682 t 9
1970s 45,477 t 38,173 t 60,523 t 10
1980s 84,656 t 50,558 t 128,103 t 10
1990s 192,758 t 118,926 t 251,607 t 10
2000s 281,380 t 230,127 t 342,218 t 10
2010s 379,744 t 319,046 t 409,107 t 4

Countries ranked near Land Locked Developing Countries

  1. 1 India 4.58 million t compare
  2. 2 China, mainland 1.11 million t compare
  3. 3 Republic of Korea 604,129 t compare
  4. 3 Venezuela (Bolivarian Republic of) 196,531 t compare
  5. 4 Democratic People's Republic of Korea 91,005 t compare
  6. 4 Japan 369,808 t compare
  7. 5 Thailand 302,453 t compare
  8. 5 United Republic of Tanzania 40,399 t compare

See the full ranking of 194 places →

More agriculture & rural data for Land Locked Developing Countries

All data for Land Locked Developing Countries →

Frequently asked questions

What is oilseed cakes, other — feed in Land Locked Developing Countries?
Oilseed cakes, other — feed in Land Locked Developing Countries was 409,107 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in Land Locked Developing Countries?
The highest recorded value was 409,107 t in 2013.
What is the lowest oilseed cakes, other — feed recorded in Land Locked Developing Countries?
The lowest recorded value was 24,498 t in 1963.
How does Land Locked Developing Countries rank for oilseed cakes, other — feed?
Land Locked Developing Countries ranks 2nd out of 12 groups with data for 2013.
Is oilseed cakes, other — feed rising or falling in Land Locked Developing Countries?
Over the last ten years it is up 48.4%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in Land Locked Developing Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/land-locked-developing-countries/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.