Oilseed Cakes, Other — Feed in South Africa

South Africa: Oilseed Cakes, Other — Feed was 131,853 t in 2013. ▲ Rising

Latest (2013)
131,853 t
Change on year
up 3.6%
World rank
15th
of 153 countries
All-time high
156,794 t
in 1983
All-time low
26,569 t
in 1995
Years of data
53
1961–2013

Oilseed Cakes, Other — Feed in South Africa, 1961–2013

50.0k100.0k150.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South Africa recorded 131,853 t for oilseed cakes, other — feed in 2013.

Compared with earlier readings it is up 3.6% on the previous year and up 77.8% over ten years.

Over the whole period, oilseed cakes, other — feed in South Africa peaked at 156,794 t in 1983 and was at its lowest, 26,569 t, in 1995.

South Africa ranks 15th of 153 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 53 years of available data.

Oilseed Cakes, Other — Feed in South Africa, year by year

Annual values for Oilseed Cakes, Other — Feed in South Africa, 1961 to 2013.
Year t Change
1961 82,056 t
1962 85,102 t +3.7%
1963 50,116 t -41.1%
1964 36,863 t -26.4%
1965 35,221 t -4.5%
1966 30,399 t -13.7%
1967 35,550 t +16.9%
1968 36,020 t +1.3%
1969 27,274 t -24.3%
1970 35,888 t +31.6%
1971 44,734 t +24.6%
1972 30,460 t -31.9%
1973 39,945 t +31.1%
1974 51,326 t +28.5%
1975 61,624 t +20.1%
1976 102,974 t +67.1%
1977 40,972 t -60.2%
1978 47,811 t +16.7%
1979 47,129 t -1.4%
1980 33,388 t -29.2%
1981 60,294 t +80.6%
1982 48,718 t -19.2%
1983 156,794 t +221.8%
1984 99,300 t -36.7%
1985 76,983 t -22.5%
1986 78,222 t +1.6%
1987 70,306 t -10.1%
1988 47,984 t -31.7%
1989 55,668 t +16.0%
1990 77,302 t +38.9%
1991 83,029 t +7.4%
1992 65,489 t -21.1%
1993 50,436 t -23.0%
1994 33,449 t -33.7%
1995 26,569 t -20.6%
1996 62,774 t +136.3%
1997 70,472 t +12.3%
1998 70,738 t +0.4%
1999 71,606 t +1.2%
2000 66,986 t -6.5%
2001 69,004 t +3.0%
2002 73,855 t +7.0%
2003 74,177 t +0.4%
2004 107,138 t +44.4%
2005 108,868 t +1.6%
2006 112,184 t +3.0%
2007 116,225 t +3.6%
2008 119,092 t +2.5%
2009 120,625 t +1.3%
2010 121,054 t +0.4%
2011 121,566 t +0.4%
2012 127,256 t +4.7%
2013 131,853 t +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,511 t 27,274 t 85,102 t 9
1970s 50,286 t 30,460 t 102,974 t 10
1980s 72,766 t 33,388 t 156,794 t 10
1990s 61,186 t 26,569 t 83,029 t 10
2000s 96,815 t 66,986 t 120,625 t 10
2010s 125,432 t 121,054 t 131,853 t 4

Countries ranked near South Africa

  1. 12 Indonesia 153,908 t compare
  2. 13 T�rkiye 145,036 t compare
  3. 14 Nepal 132,688 t compare
  4. 16 Ethiopia 131,820 t compare
  5. 17 France 122,029 t compare
  6. 18 Pakistan 104,112 t compare

See the full ranking of 194 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is oilseed cakes, other — feed in South Africa?
Oilseed cakes, other — feed in South Africa was 131,853 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in South Africa?
The highest recorded value was 156,794 t in 1983.
What is the lowest oilseed cakes, other — feed recorded in South Africa?
The lowest recorded value was 26,569 t in 1995.
How does South Africa rank for oilseed cakes, other — feed?
South Africa ranks 15th out of 153 countries with data for 2013.
Is oilseed cakes, other — feed rising or falling in South Africa?
Over the last ten years it is up 77.8%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/south-africa/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.