Oilseed Cakes, Other — Feed in Eastern Africa

Eastern Africa: Oilseed Cakes, Other — Feed was 300,325 t in 2013. ◆ Volatile

Latest (2013)
300,325 t
Change on year
down 6.9%
Rank
17th
of 29 groups
All-time high
323,547 t
in 2011
All-time low
33,638 t
in 1963
Years of data
53
1961–2013

Oilseed Cakes, Other — Feed in Eastern Africa, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — feed in Eastern Africa is 300,325 t, measured in 2013.

Compared with earlier readings it is down 6.9% on the previous year and up 33.9% over ten years.

Over the whole period, oilseed cakes, other — feed in Eastern Africa peaked at 323,547 t in 2011 and was at its lowest, 33,638 t, in 1963.

That places Eastern Africa 17th out of 29 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Feed in Eastern Africa, year by year

Annual values for Oilseed Cakes, Other — Feed in Eastern Africa, 1961 to 2013.
Year t Change
1961 45,836 t
1962 37,148 t -19.0%
1963 33,638 t -9.4%
1964 41,657 t +23.8%
1965 44,625 t +7.1%
1966 46,278 t +3.7%
1967 49,450 t +6.9%
1968 60,810 t +23.0%
1969 64,784 t +6.5%
1970 77,926 t +20.3%
1971 75,378 t -3.3%
1972 64,744 t -14.1%
1973 73,897 t +14.1%
1974 75,160 t +1.7%
1975 81,334 t +8.2%
1976 79,844 t -1.8%
1977 89,613 t +12.2%
1978 97,622 t +8.9%
1979 100,811 t +3.3%
1980 126,981 t +26.0%
1981 130,833 t +3.0%
1982 155,542 t +18.9%
1983 136,964 t -11.9%
1984 139,304 t +1.7%
1985 155,140 t +11.4%
1986 146,892 t -5.3%
1987 147,143 t +0.2%
1988 150,996 t +2.6%
1989 151,589 t +0.4%
1990 148,112 t -2.3%
1991 172,819 t +16.7%
1992 173,605 t +0.5%
1993 183,812 t +5.9%
1994 188,402 t +2.5%
1995 199,612 t +6.0%
1996 233,478 t +17.0%
1997 204,539 t -12.4%
1998 201,432 t -1.5%
1999 203,187 t +0.9%
2000 195,053 t -4.0%
2001 216,924 t +11.2%
2002 207,987 t -4.1%
2003 224,298 t +7.8%
2004 250,548 t +11.7%
2005 318,442 t +27.1%
2006 300,854 t -5.5%
2007 284,431 t -5.5%
2008 313,772 t +10.3%
2009 281,287 t -10.4%
2010 254,389 t -9.6%
2011 323,547 t +27.2%
2012 322,674 t -0.3%
2013 300,325 t -6.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 47,136 t 33,638 t 64,784 t 9
1970s 81,633 t 64,744 t 100,811 t 10
1980s 144,138 t 126,981 t 155,542 t 10
1990s 190,900 t 148,112 t 233,478 t 10
2000s 259,360 t 195,053 t 318,442 t 10
2010s 300,234 t 254,389 t 323,547 t 4

Countries ranked near Eastern Africa

  1. 14 Nepal 132,688 t compare
  2. 15 South Africa 131,853 t compare
  3. 16 Ethiopia 131,820 t compare
  4. 17 France 122,029 t compare
  5. 18 Pakistan 104,112 t compare
  6. 19 Malaysia 96,471 t compare
  7. 20 United Kingdom of Great Britain and Northern Ireland 89,401 t compare

See the full ranking of 194 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is oilseed cakes, other — feed in Eastern Africa?
Oilseed cakes, other — feed in Eastern Africa was 300,325 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in Eastern Africa?
The highest recorded value was 323,547 t in 2011.
What is the lowest oilseed cakes, other — feed recorded in Eastern Africa?
The lowest recorded value was 33,638 t in 1963.
How does Eastern Africa rank for oilseed cakes, other — feed?
Eastern Africa ranks 17th out of 29 groups with data for 2013.
Is oilseed cakes, other — feed rising or falling in Eastern Africa?
Over the last ten years it is up 33.9%. The long-run trend across the full record is volatile.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/eastern-africa/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.