Oilcrops — Other uses in Western Asia

Western Asia: Oilcrops — Other uses was 82,819 t in 2013. ◆ Volatile

Latest (2013)
82,819 t
Change on year
up 99.5%
Rank
24th
of 29 groups
All-time high
192,819 t
in 2002
All-time low
6,926 t
in 1973
Years of data
53
1961–2013

Oilcrops — Other uses in Western Asia, 1961–2013

050.0k100.0k150.0k200.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — other uses in Western Asia stood at 82,819 t.

The figure is up 99.5% on the previous year and down 9.7% over ten years.

Over the whole period, oilcrops — other uses in Western Asia peaked at 192,819 t in 2002 and was at its lowest, 6,926 t, in 1973.

That places Western Asia 24th out of 29 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Other uses in Western Asia, year by year

Annual values for Oilcrops — Other uses (non-food) in Western Asia, 1961 to 2013.
Year t Change
1961 23,369 t
1962 20,944 t -10.4%
1963 19,795 t -5.5%
1964 17,628 t -10.9%
1965 24,975 t +41.7%
1966 31,191 t +24.9%
1967 13,336 t -57.2%
1968 14,344 t +7.6%
1969 21,773 t +51.8%
1970 8,871 t -59.3%
1971 15,567 t +75.5%
1972 10,653 t -31.6%
1973 6,926 t -35.0%
1974 12,622 t +82.3%
1975 7,224 t -42.8%
1976 18,116 t +150.8%
1977 44,552 t +145.9%
1978 39,994 t -10.2%
1979 19,201 t -52.0%
1980 21,402 t +11.5%
1981 14,312 t -33.1%
1982 13,932 t -2.7%
1983 12,133 t -12.9%
1984 18,660 t +53.8%
1985 16,516 t -11.5%
1986 16,826 t +1.9%
1987 36,363 t +116.1%
1988 32,812 t -9.8%
1989 29,913 t -8.8%
1990 33,552 t +12.2%
1991 64,210 t +91.4%
1992 64,698 t +0.8%
1993 64,867 t +0.3%
1994 58,466 t -9.9%
1995 42,471 t -27.4%
1996 86,830 t +104.4%
1997 87,255 t +0.5%
1998 95,313 t +9.2%
1999 57,801 t -39.4%
2000 157,424 t +172.4%
2001 72,839 t -53.7%
2002 192,819 t +164.7%
2003 91,745 t -52.4%
2004 131,873 t +43.7%
2005 63,858 t -51.6%
2006 88,747 t +39.0%
2007 56,635 t -36.2%
2008 53,182 t -6.1%
2009 80,001 t +50.4%
2010 78,608 t -1.7%
2011 101,380 t +29.0%
2012 41,509 t -59.1%
2013 82,819 t +99.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,817 t 13,336 t 31,191 t 9
1970s 18,373 t 6,926 t 44,552 t 10
1980s 21,287 t 12,133 t 36,363 t 10
1990s 65,546 t 33,552 t 95,313 t 10
2000s 98,912 t 53,182 t 192,819 t 10
2010s 76,079 t 41,509 t 101,380 t 4

Countries ranked near Western Asia

  1. 21 Kiribati 116,400 t compare
  2. 22 Peru 109,217 t compare
  3. 23 Benin 102,910 t compare
  4. 24 Morocco 98,469 t compare
  5. 25 Belgium 98,316 t compare
  6. 26 Fiji 84,776 t compare
  7. 27 France 82,608 t compare

See the full ranking of 192 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is oilcrops — other uses in Western Asia?
Oilcrops — other uses in Western Asia was 82,819 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — other uses recorded in Western Asia?
The highest recorded value was 192,819 t in 2002.
What is the lowest oilcrops — other uses recorded in Western Asia?
The lowest recorded value was 6,926 t in 1973.
How does Western Asia rank for oilcrops — other uses?
Western Asia ranks 24th out of 29 groups with data for 2013.
Is oilcrops — other uses rising or falling in Western Asia?
Over the last ten years it is down 9.7%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Other uses (non-food). Statizoid updates them automatically from the source API.

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Oilcrops — Other uses in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-uses-non-food/western-asia/

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About this data

Indicator
Oilcrops — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,389 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.