Oilcrops — Losses in European Union (27)

European Union (27): Oilcrops — Losses was 684,234 t in 2013. ◆ Volatile

Latest (2013)
684,234 t
Change on year
up 45.9%
Rank
13th
of 29 groups
All-time high
684,234 t
in 2013
All-time low
79,042 t
in 1965
Years of data
53
1961–2013

Oilcrops — Losses in European Union (27), 1961–2013

0200.0k400.0k600.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

European Union (27) recorded 684,234 t for oilcrops — losses in 2013. That is the highest value across all 53 years on record.

Compared with earlier readings it is up 45.9% on the previous year and up 107.2% over ten years.

Over the whole period, oilcrops — losses in European Union (27) peaked at 684,234 t in 2013 and was at its lowest, 79,042 t, in 1965.

That places European Union (27) 13th out of 29 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Losses in European Union (27), year by year

Annual values for Oilcrops — Losses in European Union (27), 1961 to 2013.
Year t Change
1961 81,054 t
1962 122,802 t +51.5%
1963 85,864 t -30.1%
1964 80,178 t -6.6%
1965 79,042 t -1.4%
1966 221,781 t +180.6%
1967 88,394 t -60.1%
1968 100,090 t +13.2%
1969 130,336 t +30.2%
1970 81,857 t -37.2%
1971 104,697 t +27.9%
1972 95,751 t -8.5%
1973 83,760 t -12.5%
1974 112,974 t +34.9%
1975 124,358 t +10.1%
1976 93,347 t -24.9%
1977 92,670 t -0.7%
1978 167,983 t +81.3%
1979 112,415 t -33.1%
1980 98,451 t -12.4%
1981 99,425 t +1.0%
1982 129,887 t +30.6%
1983 120,265 t -7.4%
1984 152,864 t +27.1%
1985 152,935 t +0.0%
1986 276,255 t +80.6%
1987 327,726 t +18.6%
1988 311,471 t -5.0%
1989 316,217 t +1.5%
1990 337,741 t +6.8%
1991 379,826 t +12.5%
1992 441,066 t +16.1%
1993 404,774 t -8.2%
1994 399,187 t -1.4%
1995 399,496 t +0.1%
1996 408,839 t +2.3%
1997 459,829 t +12.5%
1998 329,898 t -28.3%
1999 350,788 t +6.3%
2000 369,709 t +5.4%
2001 333,868 t -9.7%
2002 297,343 t -10.9%
2003 330,226 t +11.1%
2004 449,408 t +36.1%
2005 372,982 t -17.0%
2006 357,211 t -4.2%
2007 358,284 t +0.3%
2008 473,165 t +32.1%
2009 598,258 t +26.4%
2010 672,154 t +12.4%
2011 601,812 t -10.5%
2012 468,949 t -22.1%
2013 684,234 t +45.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 109,949 t 79,042 t 221,781 t 9
1970s 106,981 t 81,857 t 167,983 t 10
1980s 198,550 t 98,451 t 327,726 t 10
1990s 391,144 t 329,898 t 459,829 t 10
2000s 394,045 t 297,343 t 598,258 t 10
2010s 606,787 t 468,949 t 684,234 t 4

Countries ranked near European Union (27)

  1. 10 Ukraine 276,120 t compare
  2. 11 USSR 245,275 t compare
  3. 12 T�rkiye 173,140 t compare
  4. 13 Morocco 165,764 t compare
  5. 14 Thailand 151,221 t compare
  6. 15 Mexico 143,293 t compare
  7. 16 Bulgaria 137,023 t compare

See the full ranking of 190 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is oilcrops — losses in European Union (27)?
Oilcrops — losses in European Union (27) was 684,234 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in European Union (27)?
The highest recorded value was 684,234 t in 2013.
What is the lowest oilcrops — losses recorded in European Union (27)?
The lowest recorded value was 79,042 t in 1965.
How does European Union (27) rank for oilcrops — losses?
European Union (27) ranks 13th out of 29 groups with data for 2013.
Is oilcrops — losses rising or falling in European Union (27)?
Over the last ten years it is up 107.2%. The long-run trend across the full record is volatile.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops — Losses in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-losses/european-union-27/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-losses/european-union-27/">Oilcrops — Losses in European Union (27)</a> — Statizoid

About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.