Oilcrops — Food in United Republic of Tanzania
United Republic of Tanzania: Oilcrops — Food was 660 1000 t in 2023. ▬ Flat
Oilcrops — Food in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oilcrops — food in United Republic of Tanzania is 660 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 23.9% on the previous year and down 25.4% over ten years.
Over the whole period, oilcrops — food in United Republic of Tanzania peaked at 893 1000 t in 2017 and was at its lowest, 660 1000 t, in 2023.
United Republic of Tanzania ranks 7th of 20 countries on this measure, in the middle of the range.
Oilcrops — Food in United Republic of Tanzania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 665 1000 t | — |
| 2011 | 726 1000 t | +9.2% |
| 2012 | 763 1000 t | +5.1% |
| 2013 | 885 1000 t | +16.0% |
| 2014 | 812 1000 t | -8.2% |
| 2015 | 826 1000 t | +1.7% |
| 2016 | 879 1000 t | +6.4% |
| 2017 | 893 1000 t | +1.6% |
| 2018 | 728 1000 t | -18.5% |
| 2019 | 683 1000 t | -6.2% |
| 2020 | 721 1000 t | +5.6% |
| 2021 | 723 1000 t | +0.3% |
| 2022 | 867 1000 t | +19.9% |
| 2023 | 660 1000 t | -23.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 786 1000 t | 665 1000 t | 893 1000 t | 10 |
| 2020s | 742.75 1000 t | 660 1000 t | 867 1000 t | 4 |
Countries ranked near United Republic of Tanzania
- 4 Indonesia 7,704 1000 t compare
- 5 Viet Nam 1,215 1000 t compare
- 5 Brazil 3,161 1000 t compare
- 6 Nigeria 2,840 1000 t compare
- 6 Melanesia 812 1000 t compare
- 7 Myanmar 1,677 1000 t compare
- 8 Türkiye 650 1000 t compare
- 8 Sri Lanka 1,135 1000 t compare
- 9 Democratic Republic of the Congo 414 1000 t compare
- 9 Philippines 1,087 1000 t compare
- 10 Iran (Islamic Republic of) 195 1000 t compare
- 10 Republic of Korea 781 1000 t compare
More agriculture & rural data for United Republic of Tanzania
- Oilcrops, Cake Equivalent — Yield, annual growth rate -5.15 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.89 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.47 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 17.33 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.2817 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — food in United Republic of Tanzania?
- Oilcrops — food in United Republic of Tanzania was 660 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — food recorded in United Republic of Tanzania?
- The highest recorded value was 893 1000 t in 2017.
- What is the lowest oilcrops — food recorded in United Republic of Tanzania?
- The lowest recorded value was 660 1000 t in 2023.
- How does United Republic of Tanzania rank for oilcrops — food?
- United Republic of Tanzania ranks 7th out of 20 countries with data for 2023.
- Is oilcrops — food rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 25.4%. The long-run trend across the full record is flat.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.