Oilcrops — Food supply quantity in Netherlands Antilles (former)

Netherlands Antilles (former): Oilcrops — Food supply quantity was 66 t in 2010. ▼ Falling

Latest (2010)
66 t
Change on year
up 37.5%
World rank
169th
of 169 countries
All-time high
329 t
in 1969
All-time low
24 t
in 2005
Years of data
50
1961–2010

Oilcrops — Food supply quantity in Netherlands Antilles (former), 1961–2010

0100200300196119852010

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2010, oilcrops — food supply quantity in Netherlands Antilles (former) stood at 66 t.

That represents a change of up 37.5% on the previous year and down 66.0% over ten years.

Over the whole period, oilcrops — food supply quantity in Netherlands Antilles (former) peaked at 329 t in 1969 and was at its lowest, 24 t, in 2005.

That places Netherlands Antilles (former) 169th out of 169 countries with data for 2010, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 50 years of available data.

Oilcrops — Food supply quantity in Netherlands Antilles (former), year by year

Annual values for Oilcrops — Food supply quantity (tonnes) in Netherlands Antilles (former), 1961 to 2010.
Year t Change
1961 308 t
1962 283 t -8.1%
1963 273 t -3.5%
1964 263 t -3.7%
1965 183 t -30.4%
1966 221 t +20.8%
1967 231 t +4.5%
1968 273 t +18.2%
1969 329 t +20.5%
1970 256 t -22.2%
1971 259 t +1.2%
1972 244 t -5.8%
1973 300 t +23.0%
1974 291 t -3.0%
1975 307 t +5.5%
1976 235 t -23.5%
1977 243 t +3.4%
1978 242 t -0.4%
1979 141 t -41.7%
1980 132 t -6.4%
1981 223 t +68.9%
1982 142 t -36.3%
1983 174 t +22.5%
1984 155 t -10.9%
1985 157 t +1.3%
1986 136 t -13.4%
1987 113 t -16.9%
1988 207 t +83.2%
1989 197 t -4.8%
1990 221 t +12.2%
1991 218 t -1.4%
1992 209 t -4.1%
1993 176 t -15.8%
1994 165 t -6.2%
1995 178 t +7.9%
1996 184 t +3.4%
1997 194 t +5.4%
1998 194 t +0.0%
1999 194 t +0.0%
2000 194 t +0.0%
2001 194 t +0.0%
2002 88 t -54.6%
2003 97 t +10.2%
2004 167 t +72.2%
2005 24 t -85.6%
2006 137 t +470.8%
2007 173 t +26.3%
2008 48 t -72.3%
2009 48 t +0.0%
2010 66 t +37.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 262.67 t 183 t 329 t 9
1970s 251.8 t 141 t 307 t 10
1980s 163.6 t 113 t 223 t 10
1990s 193.3 t 165 t 221 t 10
2000s 117 t 24 t 194 t 10
2010s 66 t 66 t 66 t 1

Countries ranked near Netherlands Antilles (former)

  1. 166 Mongolia 326.33 t compare
  2. 167 Bermuda 254.51 t compare
  3. 168 Antigua and Barbuda 230.77 t compare

See the full ranking of 213 places →

More agriculture & rural data for Netherlands Antilles (former)

All data for Netherlands Antilles (former) →

Frequently asked questions

What is oilcrops — food supply quantity in Netherlands Antilles (former)?
Oilcrops — food supply quantity in Netherlands Antilles (former) was 66 t in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — food supply quantity recorded in Netherlands Antilles (former)?
The highest recorded value was 329 t in 1969.
What is the lowest oilcrops — food supply quantity recorded in Netherlands Antilles (former)?
The lowest recorded value was 24 t in 2005.
How does Netherlands Antilles (former) rank for oilcrops — food supply quantity?
Netherlands Antilles (former) ranks 169th out of 169 countries with data for 2010.
Is oilcrops — food supply quantity rising or falling in Netherlands Antilles (former)?
Over the last ten years it is down 66.0%. The long-run trend across the full record is falling.
Where does this Netherlands Antilles (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 50 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops — Food supply quantity in Netherlands Antilles (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-food-supply-quantity-tonnes/netherlands-antilles-former/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-food-supply-quantity-tonnes/netherlands-antilles-former/">Oilcrops — Food supply quantity in Netherlands Antilles (former)</a> — Statizoid

About this data

Indicator
Oilcrops — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,263 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.