Oilcrops, Cake Equivalent — Yield in Southern Europe

Southern Europe: Oilcrops, Cake Equivalent — Yield was 1,204 kg/ha in 2024. ▲ Rising

Latest (2024)
1,204 kg/ha
Change on year
down 6.1%
Rank
11th
of 29 groups
All-time high
1,455 kg/ha
in 2018
All-time low
484.3 kg/ha
in 1962
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Yield in Southern Europe, 1961–2024

4006008001.0k1.2k1.4k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, cake equivalent — yield in Southern Europe is 1,204 kg/ha, measured in 2024.

The figure is down 6.1% on the previous year and down 5.7% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Southern Europe peaked at 1,455 kg/ha in 2018 and was at its lowest, 484.3 kg/ha, in 1962.

That places Southern Europe 11th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Oilcrops, Cake Equivalent — Yield in Southern Europe, year by year

Annual values for Oilcrops, Cake Equivalent — Yield in Southern Europe, 1961 to 2024.
Year kg/ha Change
1961 484.8 kg/ha —
1962 484.3 kg/ha -0.1%
1963 539.5 kg/ha +11.4%
1964 652.3 kg/ha +20.9%
1965 666.9 kg/ha +2.2%
1966 666.3 kg/ha -0.1%
1967 750.5 kg/ha +12.6%
1968 701.7 kg/ha -6.5%
1969 731.2 kg/ha +4.2%
1970 711.3 kg/ha -2.7%
1971 688.2 kg/ha -3.2%
1972 603.6 kg/ha -12.3%
1973 653.1 kg/ha +8.2%
1974 614.5 kg/ha -5.9%
1975 521 kg/ha -15.2%
1976 620.9 kg/ha +19.2%
1977 675.9 kg/ha +8.9%
1978 741.6 kg/ha +9.7%
1979 732 kg/ha -1.3%
1980 714.3 kg/ha -2.4%
1981 603.8 kg/ha -15.5%
1982 690 kg/ha +14.3%
1983 690.4 kg/ha +0.1%
1984 776.9 kg/ha +12.5%
1985 790.1 kg/ha +1.7%
1986 998.6 kg/ha +26.4%
1987 1,107 kg/ha +10.9%
1988 1,109 kg/ha +0.2%
1989 1,159 kg/ha +4.5%
1990 1,092 kg/ha -5.8%
1991 1,056 kg/ha -3.3%
1992 831.2 kg/ha -21.3%
1993 588.9 kg/ha -29.2%
1994 754.6 kg/ha +28.1%
1995 779 kg/ha +3.2%
1996 906.8 kg/ha +16.4%
1997 1,042 kg/ha +14.9%
1998 1,018 kg/ha -2.3%
1999 941.3 kg/ha -7.5%
2000 975.9 kg/ha +3.7%
2001 1,024 kg/ha +4.9%
2002 1,012 kg/ha -1.2%
2003 823.7 kg/ha -18.6%
2004 1,039 kg/ha +26.2%
2005 1,075 kg/ha +3.4%
2006 1,042 kg/ha -3.1%
2007 987.4 kg/ha -5.2%
2008 1,039 kg/ha +5.2%
2009 1,004 kg/ha -3.3%
2010 1,136 kg/ha +13.1%
2011 1,075 kg/ha -5.4%
2012 863.6 kg/ha -19.7%
2013 1,096 kg/ha +27.0%
2014 1,277 kg/ha +16.4%
2015 1,207 kg/ha -5.5%
2016 1,331 kg/ha +10.3%
2017 1,204 kg/ha -9.5%
2018 1,455 kg/ha +20.8%
2019 1,392 kg/ha -4.3%
2020 1,455 kg/ha +4.5%
2021 1,304 kg/ha -10.4%
2022 1,086 kg/ha -16.7%
2023 1,283 kg/ha +18.1%
2024 1,204 kg/ha -6.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 630.83 kg/ha 484.3 kg/ha 750.5 kg/ha 9
1970s 656.21 kg/ha 521 kg/ha 741.6 kg/ha 10
1980s 863.96 kg/ha 603.8 kg/ha 1,159 kg/ha 10
1990s 900.97 kg/ha 588.9 kg/ha 1,092 kg/ha 10
2000s 1,002 kg/ha 823.7 kg/ha 1,075 kg/ha 10
2010s 1,204 kg/ha 863.6 kg/ha 1,455 kg/ha 10
2020s 1,266 kg/ha 1,086 kg/ha 1,455 kg/ha 5

Countries ranked near Southern Europe

  1. 8 Luxembourg 2,078 kg/ha compare
  2. 8 Syrian Arab Republic 794 kg/ha compare
  3. 9 France 1,981 kg/ha compare
  4. 9 Republic of Moldova 757.1 kg/ha compare
  5. 10 Palestine 1,981 kg/ha compare
  6. 10 Micronesia 465.8 kg/ha compare
  7. 11 Norway 1,948 kg/ha compare
  8. 12 Germany 1,946 kg/ha compare
  9. 12 Micronesia (Federated States of) 422.3 kg/ha compare
  10. 13 Italy 1,913 kg/ha compare
  11. 13 Melanesia 417.6 kg/ha compare
  12. 14 Sweden 1,874 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Southern Europe?
Oilcrops, cake equivalent — yield in Southern Europe was 1,204 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Southern Europe?
The highest recorded value was 1,455 kg/ha in 2018.
What is the lowest oilcrops, cake equivalent — yield recorded in Southern Europe?
The lowest recorded value was 484.3 kg/ha in 1962.
How does Southern Europe rank for oilcrops, cake equivalent — yield?
Southern Europe ranks 11th out of 29 groups with data for 2024.
Is oilcrops, cake equivalent — yield rising or falling in Southern Europe?
Over the last ten years it is down 5.7%. The long-run trend across the full record is rising.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Yield in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-yield/southern-europe/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.